Jump to content

kaciemarie

Advanced Members
  • Posts

    62
  • Joined

  • Last visited

 Content Type 

Profiles

Forums

Events

Blogs

Celiac.com - Celiac Disease & Gluten-Free Diet Support Since 1995

Everything posted by kaciemarie

  1. I went to Baja Fresh on Monday and had the chips (I thought they were gluten free) now I'm not so sure. I didnt get immediately sick like usual but my stomach has been bothering me a little bit all week. I thought maybe it was a CC issue, but now I think maybe it was the chips alone. Does anyone know if the tortilla chips are gluten free?
  2. I used to get horrible canker sores before i went gluten-free as well. Now I only get them when I eat something that I shouldn't. Also, I only use toothpaste without Sodium Laurel Sulfate in it. I use Burt's Bees. I hope this helps!
  3. They make no reference to Gluten Free CousCous, Egg Noodles, etc. and there are no recipes either. The name of the cook book is "Healthy Cooking - Gluten Free Cookbook" by Paul Morgan.
  4. I recently received a gluten free cook book as a gift. The whole front section is dedicated to celiac disease and it lists all the food you can and can't have. However, there are 3 recipes that call for CousCous (made from Semolina- made from duram wheat) and 1 recipe that calls for Orzo (also a wheat pasta) and 1 recipe that calls for egg noodles (I dont...
  5. Isn't great! A lot of my friends have tried the gluten-free Pizza and they all agree that it is pretty good. Have you tried any of their appetizers yet? I have had the Cheese Bread...it is pretty good too!
  6. I wanted to let everyone know that I didn't try this last night. Instead I gave it to one of my non-Celiac friends. Let me know if anyone else trys it! Thanks for everyone's help yesterday!!
  7. Thanks! It was nice to "meet" all of you too! I have a feeling I will be on here a lot more now. This is such a great way to interact with other Celiacs!! Having a boyfriend that has Celiac disease too makes things a lot easier!!! On the soup: I don't think we are going to eat it tonight! It seems kind of risky to me! If my boyfriend decides to take...
  8. You were a help to me! My boyfriend and I both have Celiac Disease (I know weird!) and we are both very sensitive so I am probably not going to eat this. Anyways, this is what his attached document said : "Gluten-Free According to the Codex Standard „Codex Stan 118“ of the Codex Alimentarius Commission of 1983 as well as the „Draft Revised Standard for G...
  9. Email back from Pacific Foods: The wheat in the French Onion soup is called Vitacel. The gluten level in this wheat fiber falls below .10ppm, which is low enough for us to label this as gluten free. Attached is some information on this wheat fiber. If you have any questions or concerns, please let me know. what do you guys think? safe???
  10. If you live in Arizona there is a pizzeria that has Gluten Free Pizza and Beer and it is amazing! They use seperate ovens, utensils and their servers know everything about Gluten!! They even stopped me from ordering the ranch dressing because it isn't Gluten Free. Check out their website if you are interested... Open Original Shared Link
  11. Thank you! I thought I was crazy! I called them and emailed them. I will repost with the answer. I will check into more of their products.
  12. I use Toffuti Better than Cream Cheese all the time and I never have had any problems. I looked on their website and it looks okay to me. Hope this helps!
  13. Thanks!!! I looked in the nutritional information section and this is what it said : Ingredients: Filtered water, organic onions, natural sauteed onion concentrate (onions, salt, butter, onion powder, yeast extract, natural flavor), white wine concentrate, organic flavor (organic onion flavoring, organic sunflower oil), organic cane sweetener, sea...
  14. I have had the same problem in the past. I just recently bought a bread maker and now I make a loaf every weekend. It is perfect for sandwiches! I have had the same problem in the past. I just recently bought a bread maker and now I make a loaf every weekend. It is perfect for sandwiches!
  15. I just bought the Pacific Food brand Organic French Onion soup (in the cardboard container) and it claims that it is Gluten Free. I am always extra careful so I went home and checked on the Pacific Foods website and it says that it is Gluten Free but not Wheat Free. Is this even possible? Has anyone had any problems with this brand before? I called the...
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.