jason's mom
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Celiac.com - Celiac Disease & Gluten-Free Diet Support Since 1995
Everything posted by jason's mom
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The local natural food store has a flour that is labeled gluten free and its called spelt flour. I made some great tasting bownies with it and loved them. Now someone told me I can not have spelt flour-is it ok? I never have had GI problems so I don't know if its bad for you or not? Would love some input regarding this. Cause it worked just like real...
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Hi Just found out this week from blood work and postive biopsy that I have celiac disease. I am in disbelief! No GI distress-just really anemic. Is is OK to have occasional treat? Dietician said way you know you "bumped" into a forbidden food is the celiac gets GI distress, but I do not. Since I have no symptons is it really going to be a problem...