12 Year Celiac

Honestly, most gluten free breads, crackers, etc. give me the "olestra" effect. Remember when olestra was put in potato chips and everyone who ate them got severe stomach cramping, etc.? Same is true for me whenever I try to eat most gluten-free bread products. There's just so much fake and unnatural ingredients in them. The better they taste, the worse...

RMJ - I completely understand how you felt in this situation. It has happened to me so many times. It's so nice of people to want to try to accommodate, however, they just don't understand how serious it is to be sure to get the right foods. I personally do not like to eat any gluten free breads, pastries, etc. due to the calorie count as well as that many...