Jump to content

  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.



  • Celiac.com Sponsor (A1):

    Celiac.com Sponsor (A1-M):

  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

New Hampshire Celiac Meeting

lob6796

Recommended Posts

lob6796 Contributor
lob6796
Posted

Rafferty's Restaurant is holding a meeting May 30th at 7pm at their restaurant in North Conway, NH. They are supposed to be having different speakers including a doctor, plus gluten free food samples and other product displays. They have also invited the surrounding area support groups to come. I am hoping (and so are they) that a White Mountain area support group starts up because of this! Would be nice to have one close by. So come on by if you are around. Just off RT16 on Kearsarge street in N. Conway.

  • 6 months later...
Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


jstoy Newbie
jstoy
Posted

I know this was posted back in May, I hope your turn out went well. I googled support groups in nh and there is one in nashua which is kind of close by. I will be in contact with them soon as they respond. I am curious if anyone in the Manchester area has attempted this? Do they have any meetings in the Manchester even Nashua area? Anyone know?

Rafferty's Restaurant is holding a meeting May 30th at 7pm at their restaurant in North Conway, NH. They are supposed to be having different speakers including a doctor, plus gluten free food samples and other product displays. They have also invited the surrounding area support groups to come. I am hoping (and so are they) that a White Mountain area support group starts up because of this! Would be nice to have one close by. So come on by if you are around. Just off RT16 on Kearsarge street in N. Conway.
Vamonos Rookie
Vamonos
Posted
I know this was posted back in May, I hope your turn out went well. I googled support groups in nh and there is one in nashua which is kind of close by. I will be in contact with them soon as they respond. I am curious if anyone in the Manchester area has attempted this? Do they have any meetings in the Manchester even Nashua area? Anyone know?

Hi, I read your post and hope you can generate some interest in a local support group. I am not aware of any organized group in the Manchester area. By the wide availability of gluten free food I surmise there must be plenty of celiacs in the area! I have heard that the Healthy Villi group in the Boston area is quite active and a great resource, if you dont mind the travel.

This board has been a great source of information but I hear from all different kinds of people in the community about gluten free resources, restaurants and shops which stock those off beat things you just can't live without as a celiac. I would be happy to share info with you.

ehrin Explorer
ehrin
Posted
I know this was posted back in May, I hope your turn out went well. I googled support groups in nh and there is one in nashua which is kind of close by. I will be in contact with them soon as they respond. I am curious if anyone in the Manchester area has attempted this? Do they have any meetings in the Manchester even Nashua area? Anyone know?

I live in Manchester and I have been told that there are groups in Merrimack and Keene:

CSA Southern NH Celiac Support Group 80

Affiliation: Celiac Sprue Association

Merrimack, New Hampshire

Contact(s):

Maureen Shelley (Merrimack)

phone: 1 603-429-1228

I googled for Keene info but didn't get any hits!

I personally haven't gone - but have met a couple of people that enjoy the meetings in Merrimack! I think they're held once a month, and it's a pot luck type of event.

Ehrin

Vamonos Rookie
Vamonos
Posted
I live in Manchester and I have been told that there are groups in Merrimack and Keene:

CSA Southern NH Celiac Support Group 80

Affiliation: Celiac Sprue Association

Merrimack, New Hampshire

Contact(s):

Maureen Shelley (Merrimack)

phone: 1 603-429-1228

I googled for Keene info but didn't get any hits!

I personally haven't gone - but have met a couple of people that enjoy the meetings in Merrimack! I think they're held once a month, and it's a pot luck type of event.

Ehrin

Ehrin,

Would you (or anyone else who reads these posts) be interested in a group that meets in Manchester? I have no desire to travel to Merrimack, Nashua or Keene where I know other groups are currently meeting but might be able to free up some time for a meeting here in Manchester.

As a nurse, I have lots of resources available to me and meet lots of Celiac patients through my work. I haven't felt the need to join a group but I am sure there are many more resources locally than I have heard about.

I would be interested in hearing about good dining out experiences that other celiacs have had in the Manchester area. The last time I was at the Outback in Bedford there were not enough Gluten free menus to go around! We are definitely not alone and the restaurant community wants our business.

  • 1 month later...
ProfTina Newbie
ProfTina
Posted

Ehrin,

Would you (or anyone else who reads these posts) be interested in a group that meets in Manchester? I have no desire to travel to Merrimack, Nashua or Keene where I know other groups are currently meeting but might be able to free up some time for a meeting here in Manchester.

I live in Derry and would be interested in any support groups in the area.

I also want to say that I have eaten At Cotton in Manchester NH and if you ask about any particular meal, they will take the time to check the ingredients and let you know if what you would like to order is Gluten free. They will also make substitutions upon request.

Archived

This topic is now archived and is closed to further replies.

Go to topic listing

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate
  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):



    Celiac.com Sponsors (A17-M):



  • Recent Activity

    1. trents
      - trents replied to kpf's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      8

      ttg iga high (646 mg/dl) other results are normal

      What are your symptoms? What has brought you to the point where you sought celiac disease testing?
    2. kpf
      - kpf replied to kpf's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      8

      ttg iga high (646 mg/dl) other results are normal

      Thanks so much. This is what I thought but really wanted a second opinion. I appreciate this.
    3. xxnonamexx
      - xxnonamexx replied to xxnonamexx's topic in Related Issues & Disorders
      5

      Self Diagnosed avoiding gluten 7 months later (Not tested due to eating gluten to test) update and question on soy

      I have heard about numerous food sensitivity tests blood and the prick and how nothing is very reliable I think trial and error probably best bet.
    4. trents
      - trents replied to xxnonamexx's topic in Related Issues & Disorders
      5

      Self Diagnosed avoiding gluten 7 months later (Not tested due to eating gluten to test) update and question on soy

      As ShariW explained, soy itself doesn't contain gluten but most soy sauces sold in stores and used in restaurants contain wheat as an ingredient so they are not gluten free. As I understand it, there are two traditional ways of making soy sauce. One way contains wheat and one doesn't. The most popular one found out there in the wild does contain wheat, however...
    5. trents
      - trents replied to kpf's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      8

      ttg iga high (646 mg/dl) other results are normal

      The IGA TTG (aka, TTG-IGA) is the centerpiece of celiac disease blood antibody testing. A high value in this test indicates probable celiac disease, though there are other reasons (some other diseases, some medications and in some cases, even some non-gluten foods) that can cause it to be elevated. And it is not unusual at all for other celiac antibody tests...
  • Celiac.com Sponsor (A19):


  • Member Statistics

    • Total Members
      132,330
    • Most Online (within 30 mins)
      7,748
    Strider55
    Newest Member
    Strider55
    Joined
  • Celiac.com Sponsor (A20):

  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A22):



  • Celiac.com Sponsor (A21):


  • Upcoming Events

  • Posts

    • trents
      ttg iga high (646 mg/dl) other results are normal

      By trents · Posted

      What are your symptoms? What has brought you to the point where you sought celiac disease testing?
    • kpf
      ttg iga high (646 mg/dl) other results are normal

      By kpf · Posted

      Thanks so much. This is what I thought but really wanted a second opinion. I appreciate this. 
    • xxnonamexx
      Self Diagnosed avoiding gluten 7 months later (Not tested due to eating gluten to test) update and question on soy

      By xxnonamexx · Posted

      I have heard about numerous food sensitivity tests blood and the prick and how nothing is very reliable I think trial and error probably best bet.
    • trents
      Self Diagnosed avoiding gluten 7 months later (Not tested due to eating gluten to test) update and question on soy

      By trents · Posted

      As ShariW explained, soy itself doesn't contain gluten but most soy sauces sold in stores and used in restaurants contain wheat as an ingredient so they are not gluten free. As I understand it, there are two traditional ways of making soy sauce. One way contains wheat and one doesn't. The most popular one found out there in the wild does contain wheat, however. Kikkoman offers a line of gluten-free soy sauce and Teriyaki products that are often sold by grocery store chains like Safeway. There are food allergy/food sensitivity tests available and your physician can order them or give you a referral. They fall into two categories, the skin prick kind and the blood test kind. One you might look into is called the ALCAT test which might be the most helpful for foods. However, the reliability of these things is questionable. The results can be helpful as a place to start but the results often don't match up with real life experience. There are reasons for this and you might do well to research food sensitivity testing reliability on the Internet. 
    • trents
      ttg iga high (646 mg/dl) other results are normal

      By trents · Posted

      The IGA TTG (aka, TTG-IGA) is the centerpiece of celiac disease blood antibody testing. A high value in this test indicates probable celiac disease, though there are other reasons (some other diseases, some medications and in some cases, even some non-gluten foods) that can cause it to be elevated. And it is not unusual at all for other celiac antibody tests to be normal when the TTG-IGA is high. Normally, when the TTG-IGA is elevated, the physician will order an upper GI with biopsy of the small bowel lining to check for the damage characteristic of celiac disease. The biopsy is then sent out for microscopic analysis. This is to confirm the results of the blood testing and is considered the gold standard diagnostic test. You should not begin a gluten free diet until the endoscopy/biopsy is complete. This is very important because otherwise the results will be invalidated.  This article on celiac disease blood antibody tests might be helpful to you while you are waiting for feedback from the physician:  
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.