KerriAnne
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Everything posted by KerriAnne
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ARCHIVED Detecting Other Dietary Sensitivities
KerriAnne replied to KerriAnne's topic in Coping with Celiac Disease
I enjoyed that good day while it lasted... Last night I went to a friend's for a Spanish/Mexican dinner party, which meant that I ate corn & cheese....two things I've grown suspicious of from your comments to me on this thread & my food journal. Well today I've been SO sick all day! I came home from work early, and napped since I had a killer... -
ARCHIVED Can Someone Help Me Know If This Is Gluten Free?
KerriAnne replied to skinnyminny's topic in Gluten-Free Foods, Products, Shopping & Medications
Here's what I could find... Open Original Shared Link "This product is available in concentration providing 25 mg each of meperidine hydrochloride and promethazine hydrochloride per mL with 0.1 mg edetate disodium, 0.04 mg calcium chloride, and not more than 0.75 mg sodium formaldehyde sulfoxylate, 0.25 mg sodium metabisulfite, and 5 mg phenol with... -
ARCHIVED Frustrated At The New gluten-free Diet Rollercoaster
KerriAnne replied to Aerin328's topic in Coping with Celiac Disease
As a peanut butter-loving celiac, I have noticed that I often have a bad response to regular pb, but not to natural pb. It could be the hydrogenated oils as that's the main difference between regular and natural. The hydrogenated oils are what keep you from seeing the natural oil separation in regular pb, but you do see the oil floating on the top of natural... -
ARCHIVED What Do You Eat When You Get Glutened?
KerriAnne replied to Jen H's topic in Coping with Celiac Disease
Isn't it funny that with an upset stomach, the thing we want to do is put more into it?! It's like an automatic response. Feeling sick but hungry! You just can't win sometimes. I too rely on rice (though I usually stick with brown rice, white rice feels more like "comfort food" to me when I'm feeling yucky!), bananas, tea, and water, water, water... -
ARCHIVED Detecting Other Dietary Sensitivities
KerriAnne replied to KerriAnne's topic in Coping with Celiac Disease
Thanks for your replies... Rachel-24: There's always the possibility that I'm accidentally glutening myself, so a food journal & a careful eye will hopefully rule that out or identify a source of gluten in my diet. I am considering cutting out dairy to see how I respond... Thanks! Sweetp: Lots of corn in my diet too, so maybe I should consider... -
ARCHIVED Detecting Other Dietary Sensitivities
KerriAnne posted a topic in Coping with Celiac Disease
It seems like many of you have other sensitivities besides gluten, and I wondered if you could give me some advice... After year #1 on a gluten-free diet, I was feeling great...antibodies came down remarkably well, and I felt like a whole new person! However, ever since then (the last 1 - 1.5 years) I haven't been feeling as consistently well. I don... -
ARCHIVED Idea - How About A gluten-free Convention
KerriAnne replied to Nantzie's topic in Introduce Yourself / Share Stuff
The Columbia Univeristy Celiac Disease Center Symposium in Nov 2006: Open Original Shared Link -
ARCHIVED List Of Power Bars/gels That Are gluten-free
KerriAnne replied to Sandyo's topic in Sports and Fitness
This is familiar territory for me! I'll apologize in advance for the looonnnggg reply!!! I did a search when I got diagnosed back in 2004, and here are the replies I got then from PowerBar & Clif Bar: FROM POWERBAR: Thank you for contacting PowerBar on the Internet. We welcome questions and comments from our consumers. We appreciate your comments...