Celiac.com Sponsor (A1):



Celiac.com Sponsor (A1):


Mikayla Smith

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  1. I recently got my lab work done and my gluten number shot all the way up to 24. In October, it was a 3. I haven’t ate any gluten since but I was trying to think of what has changed in my diet since then. I changed yogurt brands recently. I now use great value. Do you think that even tho there is n...