Terri C
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Italian-Style Grilled Flank Steak (Gluten-Free)
Terri C commented on Jefferson Adams's article in Italian
While this looks delicious, I'm curious how it's an "economical" "crowd pleaser". In my area, flank steak is about $12 a pound (the higher quality is more than $17!) This recipe would serve only 4 or 5 people at most.