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blurayne

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Celiac.com - Celiac Disease & Gluten-Free Diet Support Since 1995

Everything posted by blurayne

  1. Corn might be the problem. Try to take it out of your diet for several days and try to see if you notice a difference I'm new to the whole gluten free world but I'm also allergic to dairy as well. I'm wondering since I just started drinking chocolate soy milk and on the box it says "dutch process" does anyone know what that would mean?...so chocolate...
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