shanbr

Do you get diarrhea even if you haven't eaten gluten?

I had the natural multi fruit juice last night and my stomach burned bad. I had bad gas and then today i got diarea. Now, I also ate gluten free home made fried rice and don't know if all of a sudden soy hates me. But I didn't have any other gluten. Anyone else have a tropicana juice problem?

I get inflammation in odd parts of my body due to milk and gluten intolerance. I swell up in the calves, around the knee, shoulders and even the nasal passage. What happens is it will try and swell shut so everything runs down the back side.

Thank you so much, you all make me feel "wonderful". My husband is happy too Thank you, I am just too afraid to eat it, not to mention i can think better without it in my system, concentration was very hard for me.

Ok, been horribly sick, i have RA but my inflammation was in the muscles etc. and when my stomach got worse so did the rest of my body. So, doc did a test, made me get off all gluten (i know milk gets me so i was off it) and see how it goes. So I did and felt unbelieveably better and then i drank juice by accident that i thought was gluten-free and stomach...

I have been diagnosed with RA and told them over and over that my muscles are what is wrong, not the joints. I know their tests say RA due to inflammation, but you can have inflammation in muscles and not be RA. Anyway, all their meds methotrexate, arava, prednisone, ultram all made me horribly sicker. Currently I am treating myself with a gluten free...

I asked him to test me for Celiac and he said "your liver functions look fine, no need to test". Is that right? I basicly put me on a non-gluten diet and the world of changes that have happened. First, let me tell you about my RA. I was diagnosed with what they said was the "worst case they have seen" for Rheumatoid Arthritis. A couple years...

I don't have celiac disease but another health problem that requires limiting my gluten. My husband has also taking to it just as well, we started this week. We still get our tacos, we still get our pastas (he cooks his pasta and mine separate and then share gluten free sauce). It isn't too hard to do, but if you are eaters of restaurants outside of...

My father has been having problems with Celiac Disease for around 10 or so years now. It's sad, not only because of the disease, but to see a man who LOVED bread products reduce himself to things he just tolerates. He has gone through so much trouble. He was told he was one of two people in the world with his rare type of Celiac. During the time he...