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Don-PerthWa

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  1. most bbq sauces - malt steak sauce - malt/color terriaki sauce-from soysauce used to make it. some flavored potato chips - bbq and sour cream&onion includes flavored pringles too.
  2. I too live in AU, but I thought it was only the peanut m&m's that had gluten in them, dont have a bag around to check it but thats what I remember from looking in the past.
  3. Ive not seen that flavor here in western Australia either but I have noticed that the (regular flavor) is also gluten free, with regard to the nacho ones, I am not surpised the white nacho would be gluten-free I think its the color in the others that contains the gluten.
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