Jump to content

BRob66

Advanced Members
 View Profile  See their activity

  • Posts

    17

  • Joined

  • Last visited

 Content Type 

Profiles

Forums

Events

Blogs

Celiac.com - Celiac Disease & Gluten-Free Diet Support Since 1995

Everything posted by BRob66

  1. BRob66

    Happy birthday and may God bless you today!

  2. BRob66
    Have you considered taking her to a naturopathic doctor and maybe trying a saliva test for celiacs? I have been diagnosed this way and was off gluten for 2 months before the test. I tested extremely high positive and the naturopath says he sees alot of false responses from the blood work and the endoscopy you have to be on gluten for as well. Maybe something...
  3. BRob66
    I still love the smell of baked goods but i get itchy from the inside out smelling it. i don't think it's imagined. just depends on how sensitive some people are to it.
  4. BRob66
    can i react to baking ingredients like flour and such if i am baking for my kids????
  5. BRob66
    i have never done the elimination diet,,,was tested for other food allergies along with bloodwork and a saliva test with ny naturopath.I am gluten-free,soy-free,dairy-free and egg free. I have only been doing this about 2 months and am feeling so much better,,hang in there.
  6. BRob66
    Hi i am a new member as well. Thought I would share with you what I've read about spirits. Vodka is started with grain mash,,so is not safe. Potato vodka is okay and a brand called belvedere, I have tried. Rye,whisky ,,all grains and wheats. Rum is from cane sugar and is okay,,as is tequila,most wines if not fortified are good as well,and i hear vermouthand...
  7. BRob66
    I have had a very strong reaction the their fries,,I believe it was a cross-contamination thing. since that was all i had had so far that day besides a coffee,,,pretty positive it was mac's.
  8. BRob66
    Recently i was using up to a bottle of benadryl every other day,until I went completely gluten free,,soy free,milk and dairy free and a host of other things. Is this normal and do we have to carry it with us at all times?
  9. BRob66
    Have you considered seeing a naturopathic doctor??? i just tested positive for celiacs through blood work and a saliva test. My levels were extemelely positive even though i have been gluten free for 2 months. i agree with the rest,,,don't do that to your body. There are alternatives,,,good luck
  10. BRob66
    Thanks Patti,,,all things i had not thought about
  11. BRob66
    That is great advice,,,thank you so much. i am still reacting slightly to things,but not enough to be on the Benadryl. I will definitely reorganize my kitchen. what are some of the different reactions, do u know?
  12. BRob66
    I was also misdiagnosed years ago, I am currently seeing a naturopathic doctor and he is trying to heal the villi in the small intestine which could take 6months to a year. I was just diagnosed with celiacs but have been gluten-free for about two months. It took about a month for my muscle/joint pain to go away,,and i thought I was just getting old...LOL...
  13. BRob66
    Thanks Peter,,,never thought of pourous plastics or wood boards. do u really get reactions from so little a thing?
  14. BRob66
    My naturopathic doctor did a blood test,,allergy testing and a saliva test. In my opinion medical doctors don't test for this enough. they usually do the small bowel biopsy,,but I have been told that if you are off gluten/wheat for a while the tests can be negative and conflicting. In the past I was diagnosed with IBS,depression,and environmental allergies...
  15. BRob66
    is purchasing separate items for the kitchen really necessary?
  16. BRob66
    Thanks I will give it a try
  17. BRob66
    I was just diagnosed as well and have been gluten free for about 2 months,,,the research was time consuming,and i guess it depends on your reactions and symptoms. I was using a bottle of Benadryl every other day...It is worth it for me and i feel alot better and hopefully you will too. i am being treated by a naturopathic doctor,because I am also reacting...
  18. BRob66
    I was just diagnosed with celiacs. what are some of the ingredients i should be looking for?? Help
  19. BRob66
    Yes,,,Belvedere is great although expensive,,,or try potato vodka
  20. BRob66
    does anyone know if yeast can be used with brown rice flour?
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.