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chefjaimegarcia

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  1. hey lindsey, here's a simple recipie for ceviche (seafood salsa) 2 ea. Tomatoes (diced) 1/2 Onion (diced) 3 T. Cilantro(chopped) 1ea. Serrano/or jalapeno(minced seeds removed) 1 cup Lemon Juice 1 lb. Fresh white fish(chopped, snapper, mahi, or grouper) tortilla chips(i like tostitos rounds, any corn chip or tostada will do) Method: Soak...
  2. in the procces of writing a gluten/wheat free cookbook inspirded to write it because i saw how depressed my friend was with the limitations on the foods available to her. i'm creating simple recipies with delicious results. i have lost 40 lbs. eating these foods and she has maintained her weight. feel free to write @ garcia3169@bellsouth.net buen apetito...
  3. "Panko" breading tastes great and i bet your 6 yr. old will love it! i use it on chicken, fish, or any other protien you would like to fry. reply for method or mail @ garcia3169@bellsouth.net buen apetito!
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