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Scott Adams

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Celiac.com - Celiac Disease & Gluten-Free Diet Support Since 1995

Everything posted by Scott Adams

  1. The Gluten Free Kid is a children's picture book helping to explain coeliac disease to children or to anyone who would like to understand the condition. View the full article
  2. Celiac disease is a condition that causes damage in the small intestine due to ingestion of gluten. Estimates show it affects one in 100 people ...View the full article
  3. According to Dr. William Li, author of “Eat to Beat Disease,” research shows .... “This provides those with celiac disease or [those] who choose to remove gluten from ... There is some conjecture as to whether this is gluten-free fare. View the full article
  4. Those who have gone gluten-free because of celiac disease or a gluten sensitivity are probably already familiar with some of these flours, since many ... View the full article
  5. Gluten-related disorders can range from mild to severe in symptoms, and include celiac disease and non-celiac gluten sensitivity. For patients ... View the full article
  6. Yes, and there is an ongoing issue currently with many duodenoscopes, which will take years to work out.
  7. New science shows gluten-free trend is expensive BS ... “or non-celiac gluten sensitivity,” in which patients test negative for celiac but improve with ... View the full article
  8. CAULIPOWER's frozen chicken tenders have high-quality breast meat with a coating packed with cauliflower and other gluten-free goodness. ... brand in the U.S. Founder, CEO, and mom of two sons with Celiac Disease, Gail Becker ... View the full article
  9. From my understanding, gluten is a protein in grains, especially wheat. I wondered why this protein is so bad (not just in Celiac disease, but a range of ... View the full article
  10. Scientists agree that distillation removes any gluten.
  11. Safe Gluten-Free Halloween Candy List: ... Adams & Brooks Fun Pops Scooby Doo; Ingredients free of: peanuts, tree nuts, egg, milk, wheat/gluten, soy ... View the full article
  12. Celiac disease is an autoimmune disorder that damages the small intestine when patients consume gluten, a protein in wheat, barley and rye and in ...View the full article
  13. Low-carb, gluten-free and protein-centric diets are bringing a greater ... that's the estimated number of people that have celiac disease, according to ... View the full article
  14. Ashlee is protected from that this weekend at the Step Beyond Celiac 5K. It's full of gluten-free food vendors, and a silent auction, featuring a Patrick ... View the full article
  15. In celiac disease, the digestive system cannot break down the gluten from the food, which is the protein in wheat. Having gluten can cause a number ...View the full article
  16. Ok, you would likely need to search by the URL, so if it is www.SimplySugarandGlutenFree.com that is what you would search.
  17. 'Cancer turned me into a coeliac so I set up Britain's first gluten-free fish and chip .... coeliac disease and was told she could no longer eat any food with gluten. ... Some are coeliacs like Adele or gluten intolerant like her 22-year-old ... View the full article
  18. Have you tried searching the web site at www.archive.org ?
  19. I have an appointment with my doctor and have been reading up on celiac disease. What is the difference in gluten sensitivity, celiac disease, and ... View the full article
  20. I have an appointment with my doctor and have been reading up on celiac disease. What is the difference in gluten sensitivity, celiac disease and ... View the full article
  21. Dear Dietitian,. I've been experiencing a lot of digestive problems like stomach cramping and bloating. My friend who has celiac disease thinks I may ... View the full article
  22. Good Place actress Jameela Jamil has celiac disease. Since she also has trouble digesting dairy, she avoids that as well. So, it's gluten-free and ... View the full article
  23. Packman said that while she doesn't have celiac disease — an immune disease in which people can't eat gluten because it will damage their small ... View the full article
  24. To help clarify, we've looked to our celiac disease and gluten-free forum for some popular foods and products that people might not know are ... View the full article
  25. Perdue Foods, LLC, a Perry, Ga. establishment, is recalling approximately 495 pounds of frozen ready-to-eat chicken products due to misbranding and undeclared allergens, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today. The product contains wheat, a known allergen, which is not declared on the product label. ...
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