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Scott Adams

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Celiac.com - Celiac Disease & Gluten-Free Diet Support Since 1995

Everything posted by Scott Adams

  1. Grain-Free Diet Pros And Cons: What You Need To Know ... you have autoimmune conditions such as celiac disease or gluten intolerance, otherwise ... View the full article
  2. The gluten-free diet has been on the radar of health-conscious people for over a decade. The diet was intended for people with celiac disease, but ... View the full article
  3. People living in France who suspect they may be intolerant to gluten can now take an .... The only cure for coeliac disease is to eat a gluten-free diet. View the full article
  4. ... which is in phase IIb for the treatment of gluten-free diet non-responding celiac disease. It currently has negative earnings. The firm has a licensing ... View the full article
  5. When Anne was diagnosed with celiac disease, Chicken Paradise became gluten-free. They welcomed other guests with celiac disease, hosting ... View the full article
  6. But as years have gone by and more gluten free options have become available, those suffering from Celiac disease and those who chose to go ... View the full article
  7. Hyperthyroidism, a type of thyrotoxicosis, is a condition in which the thyroid gland .... People with celiac disease need to follow a gluten free diet. View the full article
  8. During those early years, a gluten free diet was considered an extreme dietary measure and was usually not recommended unless celiac disease ... View the full article
  9. Perhaps the “trendiest” food allergen/sensitivity right now is gluten. Nearly 3 million Americans suffer from celiac disease, forcing them to avoid gluten ... View the full article
  10. Celiac disease is associated with behavioral and emotional disorders in ... gluten-free diet, before we start screening more aggressively for celiac ...View the full article
  11. It's trendy to be gluten-free, but most health professionals advise that only those with a wheat allergy or celiac disease (an autoimmune disease in ... View the full article
  12. Children with previous CeD diagnosis or children on a gluten-free diet, ... Screening-based celiac disease autoimmunity is associated with anxiety and ... View the full article
  13. If you don't actually have a sensitivity to gluten, you really aren't getting any benefits from a gluten-free diet. Just have that bowl of pasta, Helen. View the full article
  14. Pepe Leon is on track to be accredited by Coeliac Australia, making the food ... meal due to dietary requirements like Coeliac disease and Crohn's disease. ... “The stigma that gluten free is taste free is out of touch and Emmanuel's ... View the full article
  15. Her recipe for Saturday's contest is not gluten-free but her condition inspired her to go with the flavors of pad thai. “Having celiac disease, it's hard to ... View the full article
  16. The waitstaff assured Collier that the bun was gluten-free, the suit states. ... by a boy with celiac disease against a Colonial Williamsburg restaurant. View the full article
  17. “One thing I really love about pad thai is that it's usually naturally gluten free,” Gatehouse said. “Having celiac disease, it's hard to find foods that are ... View the full article
  18. An estimated 1 percent of the U.S. population has celiac disease, along with an unknown number who deal with sensitivities to gluten or choose to ... View the full article
  19. ... be suitable for those who have celiac disease or wheat intolerance. ... In India sorghum or jowar is favoured as a gluten-free alternative to flour. View the full article
  20. While one per cent of Canadians (350,000) have celiac disease — an immune response to eating gluten — and six per cent (2.1 million) gluten ... View the full article
  21. The 27-year-old Ashland woman has celiac disease, a disease in which the small intestine is hypersensitive to gluten (a protein found in wheat, barley ... View the full article
  22. Unless you have celiac disease, wheat allergy, or gluten intolerance, you likely don't need to completely cut out grains to successfully fight ... View the full article
  23. Although celiac disease (celiac disease) is a common condition in the pediatric ... Future work is still needed to better understand the impact of a gluten-free diet ... View the full article
  24. LivBar's Blueberry Vanilla Kale Bar Recognized in The Gluten Free Awards and 2020 Gluten Free Buyers Guide ... bars to be accessible to him, to those with celiac disease, and to anyone else needing to avoid gluten in their diet. View the full article
  25. These grains are also gluten-free! Even if you don't have celiac disease, it's best to avoid gluten as much as possible. Sometimes, when you consume ... View the full article
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