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Latest Celiac Disease News & Research:
Everything posted by Scott Adams
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One Celiac Man's Harrowing Covid-19 Survival Story
Scott Adams commented on Scott Adams's article in Additional Concerns
Might be better to look at it like he was considering the McDonald’s meal as his last. Under such circumstances he may have wanted it over a gluten-free meal. What would you eat if you thought you might die? Still not advisable by Celiac.com or any doctor, but hopefully none of us ever end up in his shoes and are faced with such a choice.- 20 comments
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I do recall the "gluten-free" signs, and even sections, which are still in some markets. It did make things easier to find, and I also wonder why Amazon would stop this practice. Perhaps there are so many more gluten-free products now than there was 10 years ago? That would be my guess. We also now have gluten-free on labels, as well as certified gluten-free...
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One Celiac Man's Harrowing Covid-19 Survival Story
Scott Adams commented on Scott Adams's article in Additional Concerns
yes, unfortunately he supports the polling evidence that about 25% of celiac’s cheat on their diets....but shouldn’t!- 20 comments
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Celiac Disease?
Scott Adams replied to Corey W.'s topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
Were you on a gluten-free diet before taking the blood test? If so, that may have caused the DGP test to be negative. At this point you should still be eating gluten daily until all tests are completed. If it’s too difficult to do this then then the current results may be enough for you to stay in a lifelong gluten-free diet. Going this route may exclude y... -
365 products
Scott Adams replied to Suhryn's topic in Gluten-Free Foods, Products, Shopping & Medications
Can you clarify what you mean here...do you mean the Safeway brand "365"? If so, this would be determined on a product by product basis. -
lentils
Scott Adams replied to scrappy mom's topic in Gluten-Free Foods, Products, Shopping & Medications
Anything could be cross contaminated, but I've not heard of issues with lentils. Can you tell me how you know they are contaminated? It seems like a good visual inspection and washing should eliminate any issues, but certainly finding a source that is guaranteed to be safe would be the best way to go. -
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Burning Sensation in Gut
Scott Adams replied to MissiMissi's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
Celiac disease can certainly cause gut pain, and in my case it was focused on my lower right side, but it can be different in different people. Of course your pain could be related to something else, especially if you have been gluten-free for a while, so be sure to discuss it with your doctor to rule out other causes. As you know, you need to be eating... -
Kirkland brand tuna
Scott Adams replied to Sandra Pettigrew's topic in Gluten-Free Foods, Products, Shopping & Medications
I’m not 100% sure if you mean Costco’s tuna or Walmart‘s, because in the subject you listed Kirkland, which is Costco and not Walmart. The tuna sold by Walmart is gluten-free: https://www.walmart.com/ip/Great-Value-Chunk-Light-Tuna-in-Water-5-Oz/11965048 -
Maternal Celiac and Autism
Scott Adams replied to ErinLovesDogs's topic in Related Issues & Disorders
There seems to be a connect with celiac disease and a lot of autoimmune diseases, and it appears that those with Autism are 20 times more likely to have celiac disease: We have more studies on this here: /celiac-disease/celiac-disease-amp-related-diseases-and-disorders/autism-and-celiac-disease/ -
Hair dye
Scott Adams replied to Nikki Bowden's topic in Gluten-Free Foods, Products, Shopping & Medications
I looked at one of their colors, black, and I do not see any ingredients that would contain gluten. It does look like they list the ingredients for each of their colors on their website: https://www.livecolour.com/our-products/intense-colour/099-deep-black