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jaycee30

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  1. I had great results with York. Some of their findings were confirmation but some were a complete surprise, but explained so much. My list is listed in my signature, so I won't list it here. But, for instance, the tomato was one I had no idea on. Its on my rotate list, so I avoid it now but it expalined why spaghetti would make me sick. When I found...
  2. Hi Julie, The EXACT same thing happened to me for years and for years I thought I had "funny" blood sugar. I would eat and 20 minutes later, I'd be just tired to death. Then, I started also sometimes getting weak, or feel like my heart skipped a beat, etc. I had my blood sugar tested and everything was fine but still the problem. For me, I found...
  3. Hello all, I don't post often but come here a lot for information since I had an inconclusive blood test result for Celiac. I did have a biopsy done, which was negative (thank goodness). I've been gluten free since the blood test, just because I knew that wheat, etc made me sick Anyway, in my journey to figure out why I keep having stomach issues...
  4. Just a note because I didn't see it here yet.... Van's Original Waffles are gluten-free, egg-free and taste great right out of the toaster. Here's another thing I do for breakfast too.... On the weekend, I brown up about 1.5 lbs of ground beef or turkey, add a little seasoning, add some water or Imagine chicken broth and then throw in some frozen...
  5. Thanks you your replies. Deb, I tried to find that site but couldn't, but in the search I DID find another one that answered my questions. Its: Open Original Shared Link Alieve is on the list as well as a bunch of other info. Jen
  6. Hi all, I searched, but can't find anything on the board about this. Does anyone know if Alieve (OTC pain reliever) is gluten-free? My support nurse for the MS injection I take has suggested it for helping with the side effects of the meds, and I don't know if I can take it. Don't have a bottle of it in the house, so thought I'd ask here first. Thanks...
  7. Wheeeee! Well, its over and all the fuss was for nothing. Thank you all for your support...........it really helped. One bad note, a medicine I take for MS made the sedative that they give for the scope non-effective for the most part. 4 times the regular dose and I was still awake, so they just went ahead. But, all in all, it wasn't bad (although...
  8. Well, I've decided to have a scope done and some biopsies. I had bloodwork done a couple of months ago that was only positive for AGA IGAs. One doc said no celiac, an allergist said possibly celiac and I went gluten-free anyway. It has helped, but every couple of weeks, I am still getting stomach trouble that puts me out of work at times and DEFINITELY...
  9. I just wanted to add something regarding your post. I've just reently found out that I am "gluten sensitive" and before that, I had times when I ate certain foods (like spaghetti, or chicken and dumplings, etc) that I also wouldn't have stomach issues....but I'd wake up in the night with that really fast, really hard heartbeat. My allergist at the time...
  10. Lisa, I don't use Kefir at all but started looking it up after reading your post. I'm looking hard for some natural solutions to general GI health issues. I was treated with a lot of antibiotics years ago for a tonsil infection and don't think my GI tract has ever recovered. Plus, now I find out I should never have been eating gluten and I also have...
  11. Hi all, Before I knew that I was gluten intolerant, I depended on Progresso soups in a can for quick meals/snacks. They always listed whether or not the soup contained egg product, so I loved how easy it was to pick up a can or two to have around. I emailed them (Betty Crocker) asking about gluten. They always list if the soup containers wheat ingredients...
  12. Hi everone...just wanted to let you know that after posting the above message, I googled the subject and found an article on the Gluten Free Pantry site that specifically addressed it. They say that the Ener-g replacer does not work well in their brownie mix and gave instructions on what to use. Thanks though
  13. Just for fun, I have an egg allergy as well as the recently dx'd gluten intolerance. Does anyone here know of the best egg replacer for baking? I haven't baked in ages because, surprise, surpirse, baked goods always made me sick! Now I've discovered the gluten-free diet, life is good and belly is happy. So, I want to try some treats, etc. that I've...
  14. Lisa, My only positive test was the AGA IgG...36.1, which was just barely positive. One doc said no gluten intolerance, another said I had to have a biopsy. I ignored both and just did what I knew I needed to do for myself. I went gluten-free just a short while ago and its changed my whole life. I also have MS, and injesting anything that I am sensitive...
  15. Lillie, I last ate something with oats in it about 3 years ago...the results were instant and BAD and I haven't touched it since. I just got DX'd a month ago, but knew there was something wrong with oats, at least for me. I guess everyone is different but from what I am reading, oats are out for those with celiac disease. Have you tried any...
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