burkev

Greetings from Dairyland: Looking for suggestions on gluten-free dining in Chapel Hill, NC. I'll be there at month's end , hoping to enjoy some local non-chain dining for a change. thanks, kevin

howdy: In recent weeks I've been seeing a lot more gluten-free items in the grocery stores. I have the chance to see this in a four county area that has several different chains and independent groceries . it's a real encouraging developement in availability and pricing of gluten-free items, hopefully making it far more affordable in this extremely tight...

you'll find that Greens is is a great taste..but 4 to 5 $$ per bottle. Check out the website for these two breweries sprecherbrewing.com lakefrontbrewery.com both good tasting ...sprecher makes two gluten-free brews that I prefer over new grist. I also recall some gluten-free brews from some craft breweries....google it and see what's up! take...

FYI: I live in oconomowoc, work in madison and find that there is a bounty of options for gluten-free food in grocery stores and gluten-free restaurants. Stores: Whole foods has the largest selection...don't shop the gluten-free aisle only...lot's of choices in snacks , pastas, box brownie and corn bread mixes, frozen section plus their own bakehouse...

Good evening!! is there such a thing as gluten-free malt powder ?? I know the unsafe ingredients list shows a rice malt (without koji or barley) , is it the same as the malt powder I'm used to ....as in Horlick's or Carnation , used in making malted milkshakes?? thanks, kevin

soooo...after trying it again I'm finding out that a gas oven turns out a better product than an electric one . I made a batch of the "chebe cinnamon roll mix but turned them into fruit turnovers ...used kumquat jam, orange / pinneapple preserve, and a canned apple cranberry filling. EXCELLENT results Looked and tasted great......and "ate" very well...

thanks for the help!! I'll double check everything and see how it turns out. It seems that all the best results come from recipes that involve multiple raw ingredients instead of a pre mix. thanks, kevin

Howdy: I made a batch of Chebe dinner rolls with cheese and it turned out fair. Taste was good, followed directions to the "T", but the rolls never got any bigger than the size they were when I put them in the oven ...average was large Walnut size....inside was good texture..it "ate" well, but the exterior was rock hard. This was my first time making...

remember the song..."what a friend we have in Jesus"...well... my friend, your friend , our friend ....JESUS... has daily given me the perfect perspective on how to live with this disease.....it has given me perfect confidence and peace to know it's something I can easily live with. shalom, kb

hilarious.....I'm sending it to all who know about me...we've joked a lot about ...especially the bread !! kb

We sometimes make the search for answers in our life very complex....dramatic....deep ......sensitive when the answer is usually very simple, direct and right under our nose. I would encourage you apply the old joke..."doctor , it hurts when I do this"....to which the doc replies" then don't do that" I'm sure there are those who will take me to task...

from a male perspective.........and father of three girls. RUN....RUN....RUN LIKE THE WIND . NO NEED TO DISCUSS, THINK, DELIBERATE, RE-EVALUATE, FEAR, OR PRAY YOUR PRAYERS HAVE BEEN ANSWERED.....THIS GUYS HAS SHOWN HIS COLORS, PROVEN HIS SHALLOWNESS....THAT IS WHY IT'S CALLING DATING.....NOT MARRIAGE. GET OUT NOW ......AS IN ......RIGHT NOW. ...

I've had pleasant results from two beers brewed in Milwaukee... Lakefront Brewing.......New Grist ....good Sprecher Brewing.....Shakparo.....great Caveat: no gluten free beer will ever come close to tasting like a hearty ale or stout or lager ...american or european.... but they do a great job of trying to make a gluten free beer taste good

Howdy: seems like a dumb question.....but because another post talked about washing fruit....I have to ask. Can eating unwashed fruit {pears , apples. ) cause GI issues similar to gluten reactions?? thanks as always for your help! God Bless, kb