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Nicole H.

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Celiac.com - Celiac Disease & Gluten-Free Diet Support Since 1995

Everything posted by Nicole H.

  1. Nicole H.
    ingredients : pasturized cultured milk and cream, salt, stabilizers(xanthan and/or carob bean and/or guar gums) contains: milk looked ok to me but I wanted to make sure!
  2. Nicole H.
    it says gluten free on the bottle! so its true right?!
  3. Nicole H.
    Is leaky gut what it actually sounds like? Can it be diarrhea and constipation? Ive been gluten free for almost 3 weeks now. I used to go to the bathroom a lot. like 3-4 times a day (not diarrhea tho, always a regular bowel) and always gassy. My first couple days on gluten-free diet, my bowels had changed and it was down to 1 or 2 with very easy bowels and...
  4. Nicole H.
    thank you for the quick answer! I appreciate it..what is hypertension?
  5. Nicole H.
    Is sudafed ok to take? I called the company and they said no gluten ingredients used but they cant confirm no cross contamination...
  6. Nicole H.
    thanks guys. yea I had the blood work which was really high and they sent me for the endoscopy and a colonoscopy and it confirmed it. Its just so weird! all my life I was fine and then BAM. I guess im in a little denial about it and having the "gene" oh well. thanks!
  7. Nicole H.
    I am just wondering if Bulimia and celiac are related. I was bulimic for 6 1/2 years. I stopped about I think 2 maybe 3 years ago. Could I have given myself celiac? I always wondered what damage I had done to my body. This is probably something I should ask my doctor I know...but just wondering if anyone knows anything about this? No one in my fam has celiac...
  8. Nicole H.
    I am new, and have only been almost 2 weeks on a gluten-free lifestyle. A couple questions....I never had any type of reaction to dairy...do I need to take it out of my diet anyway just to start? Can I have soy? How will I know if I cant? Soy lecithin? What is up with the caramel coloring? what is in it that we cant have? And gaur gum, I looked at a website...
  9. Nicole H.
    I know I may sound silly. And I am even very new. But, I was wondering if we should trust restaurants. I went out last night and there was a place that served gluten free pizza and gluten free pasta. My husband got the pasta so we could share and I got pizza. Could I have been glutened? I dont think im feeling any side effects today but...should we trust...
  10. Nicole H.
    aww thanks guys!...I appreciate it My husband says its like a have a little family on here. I have one more question...we have to stay away from distilled white vinegar...ketchup has distilled vinegar, is that ok?
  11. Nicole H.
    Thank you both...This is all crazy to me...Its only been almost 2 weeks and I feel like Im probably not 100% gluten free because I'm still learning the little things...Im reading labels but there is SO much out there to memorize that it seems impossible. I dont know how everyone does it!
  12. Nicole H.
    Just a quick question...can we have corn flakes? I see that it has malt flavoring. We can have this if its corn based right? I would think since its corn flakes it would be ok but Im just checking first. Also...ranch dressing and ketchup...are these a yes or a no? Balsamic vinegar? just checking thanks!
  13. Nicole H.
    thank you guys! I will def keep checking in on some tips and hints...
  14. Nicole H.
    Hey everyone, I am new on here. My name is Nicole, I'm 25 and I just was diagnosed with celiac just over a week ago(with a blood test and biopsy so confirm) So let me tell you the scoop on my background. My symptoms were, being tired all the time and joint aches, and going to the bathroom a lot(but not ever diarrhea...it was always a normal bowel I just went...
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