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TieGrrr

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Celiac.com - Celiac Disease & Gluten-Free Diet Support Since 1995

Everything posted by TieGrrr

  1. Funny, I wrote to Red Lobster some time last year and received the same reply! At one point, we talked to the chef at the restaurant and she recommended that we not use any seasonings, but the flavor was boring and bland. We never had gluten issues at Red Lobster before, even with the potatoes, but we do remember to order the salad without croutons. Basically...
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