Endevor

So, I was in a very similar situation when I started my gluten free diet not so long ago because I was and still love beer. Hard Ciders are great because they are cold and refreshing but there are a few (Hornsby) that use caramel coloring and have gluten in them. Also, Ive become something of a bourbon and scotch fanatic, and when you order any whiskey neat...

I'm from Wyoming, but go to school in Idaho.

Thanks for the ideas everyone. Ive come to the conclusion that I have been an idiot for not making my own granola bars. I have been making my own for years, but for some reason it didnt even enter my mind to make gluten free ones. I think that I have to give up the idea of eating a lunch and go towards the snack concept to hold me over. Or maybe do a gazpacho...

So, this is my first post and very well might turn into rant so bear with me. I have been gluten free now for about 2 months. My little cousin was diagnosed with celiacs, and my aunt knew Ive had health problems for years and told me about celiacs and gluten intolerance. I'm 22 and have had my gallbladder out and a nissen surgery (they take the upper...