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aggrolounge

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Celiac.com - Your Trusted Resource for Celiac Disease & Gluten-Free Living Since 1995

Everything posted by aggrolounge

  1. I've had Yogos with no reaction (other than disgust.. I don't like them! ), fruit snakes, and the shakes.. so I would probably trust the syrup enough to use it since I've had no other problems with their gluten free products.
  2. I'm usually the one reminding.. but I felt ill after kissing my bf after he had beer so now I'm particular about it. I feel bad having him mouthwash/brush teeth for this but it's worth the guilt, lol..
  3. Woah.. silent damage isn't better damage. I have no problem w/ weed for CC but that's just dumb, imo.
  4. Subject line says it all. I seem to get bloated and uncomfortable with occasional D if I eat much whole corn, but I could eat corn chips all day with no problems? I don't understand.
  5. Useful info, thanks! Will look into L. Glutamine - haven't heard of it.
  6. The concept is all based on a sulfate-free cleansing system. Google "conditioner washing" or "no poo." There are much cheaper ways to maintain this same effect without relying on a wheat-y, expensive, and somewhat limiting system like the Wen one. All you have to do is eliminate silicone products and you won't need shampoo, only to condition in a scrubbing...
  7. 2nd this one. I just had to go to the ER for my symptoms yesterday and was told by 4 different people in the hospital how skinny I was. NO SH** MY INTESTINES AREN'T WORKING. And then I explain what happens when I eat gluten and get eyerolls. Please..
  8. Still detoxing pretty hard at this point and the cramping is just so bad. I've had it worse before, where I felt like I couldn't get out of a fetal position and wanted to throw up. But right now it's about halfway there. Just wondering, what works to relieve the pain for you guys? Tylenol has mild relieving effects on it, but it is still often debilitating...
  9. Will look into that, thanks!
  10. Yeah definitely avoid this! Just got done with cosmetology school and it took me half of the time there to realize why my scalp was freaking out - was using Aveda products only and almost all of them contain wheat, and some others contain barley. It took my scalp quite awhile to stop reacting after using to discontinue use immediately! Also you will find...
  11. Is there any gluten free crust I could buy or easily make that has that cracker-y consistency that would be good to eat cold? I would think it would be easier to make than a soft crust.. but I'm very new to this.
  12. Thank you. That's funny - I had noticed on my own that avocados seem to go over well anytime I am sick. I'm dealing with bronchitis and fever/nausea currently in addition so it's making it harder than it usually is for me. Have to admit, I haven't been consistent with my probiotics but I'm jumping back on that now. I just got a new one with a billion kinds...
  13. Yeah I may try a potato first. Or maybe rice? I'm not sure. I mean the last few times I've been sick I've peaked at day 3 so I'm hoping today will be better but idk. Thinking about maybe getting enzymes to help but I have no idea what to get.
  14. I tested negative for celiac (bloodwork and biopsies) but I don't know what you would call my problem. Gluten allergy, gluten intolerance, gluten sensitivity..? Anyway, I've been gluten free for 8 months now and have done really well. I'm almost NOT underweight for the first time in my life. It seems like I have a threshold for how much gluten I can handle...
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