Jump to content

jeannieknits

Advanced Members
  • Posts

    49
  • Joined

  • Last visited

Everything posted by jeannieknits

  1. I survived on larabars when I was first diagnosed--they are gluten free and oat free...and not to horrible tasting. I like the chocolate ones. Open Original Shared Link
  2. Mari, thank you those are interesting links!
  3. Thanks for your reply--yes, I tested homozygous for the C282Y gene mutation (it's a genetic thing) after a positive MRI scan of my liver showed the high iron content. I'm young to have symptoms for it--but since I had a hysterectomy, and I'm a positive genetically I showed signs of it early. Very strange. (Sigh.) Anyway....yes, I give blood every two weeks...
  4. you're welcome! I get them delivered by the case to my house now. you can find them on sale on amazon.
  5. ok, I'm brand new here.....just wondering if any one else is experiencing the duel 'joy' of an iron overload and a gluten intolerance. I was diagnosed, much to my surprise, with hemochromatosis (which means my liver absorbs way too much iron) around the same time we figured out I was allergic to gluten and wheat. I have read a little that says (and my...
  6. I drink an Orgain (Chocolate) every morning when I wake up. I'm having weight gain issues and it's a great little tasty meal supplement! here's the breakdown on ingredients: - USDA Certified Organic - 16 grams of Organic Whey Protein - Organic Complex Carbohydrates from Brown Rice - Omega 3 Fatty Acids from DHA - Organic blueberries, bananas, acai...
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.