ssryan

I am having exactly the same problem. Currently, I've had a bad run which I am nearly certain is Post Cocoa Pebbles; the box has a big "gluten free" banner across the top, and the company says that there is no way that gluten can be in it, but it is the only new thing I've tried in weeks. It seems as though it builds up a bit before I have a reaction. ...

What's your recipe for a gluten-free crepe?

I have been gluten free for more than a year. After more than 20 years of IBS diagnosis and symptoms, going gluten free has been a blessing. I have been demoralized more than once when I thought I had been doing everything right only to be "glutened" by hidden gluten, but the overall improvement in my health has made those setbacks learning experiences...