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lolololo

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Celiac.com - Celiac Disease & Gluten-Free Diet Support Since 1995

Everything posted by lolololo

  1. Today I got blood work done for Celiac. The capsule thing is being done in like two weeks, and I asked for an H Pylori test, and they said they'd get back to me lol. Hopefully I test positive for Celiac and that is all that is troubling me and not anything too serious..
  2. " Gastric mucosal abnormality characterized by erythema. Esophageal mucosal abnormality characterized by elevation, abnormal fold." The GI doctor told me they found some redness and looked like an infection in my stomach. The pictures he gave me show that it looks red almost like a rash of sorts. A week later, he called me with the results and said...
  3. Yeah like the guy above you said, I should have informed them of my gluten problem. That's my fault. It's strange how bad I felt for about 10 minutes or so. Really panicy almost like a panic attack. I have been detoxing from gluten for about three weeks now. It's like as soon as I got home, all the food wanted to get out. .
  4. Went to Longhorn here after reading that they had a Gluten free menu. I had it in my head that I was gonna get a 8 oz. top sirloin and plain sweet potato with a water. That's what I ordered. I didn't tell the waitress I was not allowed to have gluten because I assumed that what I ordered would be fine. Well I ate it and immediately I started feeling strange...
  5. Haven't had a headache today, but I noticed I am getting tired earlier now. Should I be taking a multivitamin now since I am Gluten Free? I was taking one before, but stopped awhile ago.
  6. It's been about two weeks for me and I'm still getting symptoms that you've described. I guess it takes time.
  7. Thank you! I'm so glad there is a community on here that is willing to help and so positive. It's also good to hear that there is such thing as a gluten detox. I was getting a little nervous. I am on week two and the symptoms aren't AS bad, but the headaches are usually each day and dizziness and foggy vision is getting annoying. . Hopefully it'll be gone...
  8. I looked around the forums and saw some people posting about it. I stopped eating gluten two weeks ago because it was upsetting my stomach and giving me awful anxiety. Since then I have had: -headaches -random panic attacks -occasional runny nose/watery eyes -stomach growl -fatigue -soreness in my lower back and neck Could these be from a withdrawal...
  9. Good luck! I hope it's nothing serious.
  10. It is a local brand and the ingredients are: imported italian plum tomatoes, tomato puree (water, tomato paste), canola oil, sugar, salt, garlic powder, pepper, basil, parsley, crushed red peppers I think it is probably gluten free because of it being a small local brand, but wanted to make sure. thanks
  11. I have had wendy's chili twice this week on two separate occasions at two separate wendy's locations and both times I have gotten a reaction. the reaction was mild though.
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