alscat

check out a web page called FODMAPFUN, until i found that web page FodMap stuff was a pain, mystery, and confusing. Good luck, and at minimum, as stated above, if you know that meat, veggies and fruit are safe and do not bother go, stay with it.

A little - i have a thread about being gluten-free for 1 year and my 8 year old is still testing possitive for Gluten & the GI says she is getting it someplace. We did not go crazy with the house. We would use 2 seperate racks on our toaster oven, one gluten, one not, if anyone did not know - they were to wash one. Stuff like that. Everyone questioned...

Thanks - where did you get the strips? I have only found really expensive ones - $40/3 (i think) Thanks above pricklypear - for the articles, we originaly did not want to freak out and replace all stuff in house - but that is where we are now - I like the celiac elemination diet - we eat pretty healthfully so this shouldn't be too terrible

She takes a TTGIGA and normal range is < 6 I will have to read the studies provided by the other reply before I comment -

ARG - any idea's, 12 year old son & 8 year old daughter plus myself have been Dairy & Gluten Free for 1year now. My daughter still has stomach issues and pain AND is still a 6 on the celiac blood test. We are 100% Gluten Free - we just in the last month have started to eat foods with milk in them - but not Dairy products. Any ideas - the GI...

THANKS FOR THIS LINK - I COMPLETELY FORGOT ABOUT THE 7.5% of income..... I do like the Flex Med accounts though - I will look into that. I just filed extension b/c I had not gone and gotten the cost of the normal product related to the gluten-free ones I have.

Thanks for these posts everyone - I have had IBS for over 20 years and have kept my symptoms down by paying close attention to how I feel so at times I; drink flax meal ( 1-2 TBS in 8 oz warm water) every other night for D or C. if it is D it sounds funny but drink 2 glasses with plenty of water, take Probiotics one a day usually before Bed & Papaya enzymes...

Any ideas are Great - I am new here and following a gluten-free Dairy Free diet w/ 2 of my 3 children. Hubby is in Pizza withdraw but dealing nicely. There is a lot of gluten-free processed food around but I find it expensive. I do not mind cooking I just need to alter what I cook. So far I have found a Gluten/Dairy/Peanut Free Granola Bar recipe that is...

for toothpaste have you tried baking soda? does not taste the best but works great. Also if you brush with nothing then do a peroxide rinse, then brush with the baking soda it works great.