Panda123

Hey all, I was diagnosed in early August 2012 and went gluten-free immediatly after. I had Iron deficiency anaemia that won't go away which led to an endoscopy (that proved Celiac). Since then, I got an iron infusion in December (which did nothing at all, other then bumping my Iron levels back to normal). I still have anaemia symptoms and overall i'm standing...

Thanks for your reply. My B12 levels are in the normal range so thankfully, nothing to worry about it there. Two days in now and woke up today feeling absoluetly exhausted. I'm pretty sure it wasn't the drugs that they give me prior to the infusion because I was totally fine the last two days. It's almost as if I have a flu / fever. Anyone else experience...

I had one today about 8 hours ago and thankfully no bad reactions to it. It went smoothly. However, the only symptom i have of celiac disease (and that led to my diagnosis) was anemia / low iron. I was really hoping for some improvements after my infusion. Some of the symptoms i have are slight yellowing of the whites of eyes (no yellow skin), cold hands...

Wow that's very interesting. Wouldn't celiacs have to consume that on regular basis if they are eating gluten. Regardless, I really do hope that this works. Thanks for the share.

Wow that's a really good answer. Just what i was looking for! So I'll get my mum to get a new pan and cutting board for gluten free cooking. My parents are adamant that contamination of small particles of gluten won't do any harm (then again, they were adamant to not get a endoscopy too, and thought i was just fine). I have skimmed the 101 topic, sounds like...

Hey everyone, I'm an 18 year old male that was diagnosed with celiac disease two weeks ago. I'm a pretty active and outgoing person and I have no symptoms of celiac disease whatsoever. Except, I have been iron deficient for the last few years which led to an endoscopy (my diet is pretty healthy and balanced) and thus i was diagnosed with celiac disease...