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RaeDawnMarie721

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  1. My freshman year of college, I had the same problem. I made scrambled eggs pretty often (mix them up, add some salt and pepper, with just a dash of milk, and microwave for about 45 seconds). I also learned how to make pasta in the microwave. It's time consuming, but you want to add the pasta and water to a microwave-safe bowl, and microwave it for 5 minutes...
  2. About the whole, "my family doesn't respect my stuff" business, I'm currently saving up for my own place. I'm 21 and fresh out of college, so I've got a long road ahead of me. I've never had respect for my stuff, and they don't listen to me. I think that's for another section of the forum, though... I can't imagine treating a family member like their...
  3. Thanks guys! I realize now (after a good nights sleep, lol) that it was probably the most ridiculous idea that I have ever thought of. Thank you for all your good ideas! I really like the ziplock idea.
  4. This sounds delicious! I think I know what I'm making for breakfast tomorrow. (:
  5. So, let me know if this is completely off the wall and a ridiculous idea. But until I can get a dedicated gluten-free colander (long story short, my family ignores the GLUTEN FREE written on everything I use), could I use a piece of aluminum foil over the colander and poke out the holes with a toothpick? Maybe this is my late-night brain making stuff up....
  6. This is all terrifying, in my opinion. Like someone said regarding the baked goods, a child could buy one of those muffins and end up incredibly sick! And...well, this might seem nasty but I've been working with the public for years now. The customer is always right whether the customer is right or not (which, trust me, you were right). The manager should...
  7. So, I'm planning on getting tested for celiac very shortly, and while I know I need to continue eating gluten until then, I would like some help making up a shopping list for some gluten-free essentials that I can go out and get after my result. I have no doubt that it will cone back positive in all honesty. What are some of your staples to keep on hand so...
  8. Thanks guys! You know what...I think I am going to go ahead and get tested. I really think that might help me stay gluten-free.
  9. Hey everyone! I'm new to this forum, so feel free to introduce yourself to me through this post. Back in April 2010 I did an elimination diet to prove gluten intolerance...and it was proven. I went gluten free for about seven months, and then I went right back on to eating gluten again. I don't know if I have celiac or just a gluten intolerance, but...
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