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I-want-nachos

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Everything posted by I-want-nachos

  1. I-want-nachos
    I've been gluten free for about 5 months now, and felt really well for the last month. I still get sick sometimes, seemingly out of no where/after eating foods that should be totally safe and I am starting to feel absolutely insane and I feel like I also sound insane when I tell people that I think I probably feel sick because my roommate cut bread on our...
  2. I-want-nachos
    The thing about poor gluten free practices is what I am worried about. I'd be down if they have a totalllly separate area that they prepare the pizza in and totally separate toppings that they select from. We do have a California Pizza Kitchen semi near by, that might be a good bet for latter. I think we'll stick with eating at home for this meal anyway....
  3. I-want-nachos
    I don't usually have a problem using the same washed utensils and pans (I haven't changed out any of my utensils since becoming intolerant, I use all of the same pans to cook in that I used pre-gluten intolerance), so I suspect someone accidentally switched spoons or similar. My boyfriend and I were planning on going out to eat for our anniversary on...
  4. I-want-nachos
    Does anyone have any recommendations for helping stomach pain and diarrhea caused by ingesting gluten? I've tried pepto before but it doesn't seem to do anything for me.
  5. I-want-nachos
    I ate the foods that I was told were gluten free (mashed potatoes, sweet potatoes, some really yummy carrots, and a specially prepared cheesecake) but am now feeling quite sick. Boo. This is the first time I've really had the opportunity to eat food prepared by other people after becoming gluten intolerant, and I am def not doing it again.
  6. I-want-nachos
    I've noticed a lot of people reporting that they can feel it almost immediately. I usually don't feel the bulk of the symptoms until 12 - 24 hours post ingesting, and i was wondering how unusual this was? I went to a friends for thanksgiving last night and ate some things that I probably shouldn't have (they didn't have any gluten ingredients, but they probably...
  7. I-want-nachos
    I am 22 years old and have really sensitive gluten intolerance. I was first diagnosed about 5 months ago, and I am right now on the longest non-sick kick in years (1 month! woo!) Friends of mine are having a thanksgiving celebration latter tonight and went to lengths to prepare some gluten free options. A girl that lives with my friend is also GI, but I am...
  8. I-want-nachos
    Chipotle is the only restaurant I've eaten at and not gotten sick after being diagnosed with GI. I always only get the burrito bowl (with brown rice, black beans, mild salsa, corn, and cheese) and the tortilla chips. I've never once had a problem and I eat there at least a few times a month.
  9. I-want-nachos
    Hi! Thanks for all of the helpful replies, I still haven't been in for further testing although I am making an appointment with a GI specialist tomorrow. Contrary to much of the advice I've kept gluten free since making my first post 3 weeks ago. Up until a few days ago I was feeling great not eating gluten, but this past weekend I started to feel totally...
  10. I-want-nachos
    Sorry as I know there are tons of variations on this thread I'll try to keep it brief. I am 22 years old and have been a vegetarian all of my life. My main diet consists of many gluten laden products, toast, grilled cheese with tomato soup, oatmeal, crackers, cookies, etc. About 3 months ago I started to experience really bad stomach pain with diarrhea...
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