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Maddi

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Everything posted by Maddi

  1. Maddi

    ARCHIVED Potatoes?

    I think you're right and I definitely will skip eating out and the nightshades for now. Thank you! The office said 7-10 business days!
  2. I've been gluten free for 2 weeks (with the exception of going to Starbucks and having a mocha frappuccino on Saturday... idk how careful they are about CC and I didn't tell them I have an intolerance to gluten bc I haven't gotten my test results back) anyways yesterday I had ground beef and potatoes... and I then started having intense pain in my body and...
  3. RT @MaryZilba: Very powerful. Red is @SeaWorld parking lot. Green is where orcas "live" #Blackfish #EmptyTheTanks @peta http://t.co/xryyZPH…

  4. It's been 3days since I had anxiety (I used to have anxiety everyday ALLLL DAY along with SCARY skipped beats).

  5. Day 1 of ZERO processed foods and no more going out. Only going to the juice bar on Sundays to have a green juice.

  6. Oh and I've already cut out dairy. (I've been casein intolerant since last year)
  7. Yesterday I had 2100 calories. I'm trying to add a tablespoon of olive oil every time I have rice (which is 4times a day). I'm mostly eating chicken (boneless chicken breast, drumstick, and thighs with bones). I'm having salmon also and ground beef or beef stew. For the most part I eat 4 times a day with one snack. I'm trying to keep my meals smaller but...
  8. Just called the office... the results aren't back yet. They said bc they were extensive they would take 7-10days... they're testing wheat allergy, celiac, h pylori, and hormones. Hopefully they find something. I've had 2 thyroid panels done in the last 6 months so I know it's not my thyroid.
  9. From my understanding the doctor ordered LabCorp's celiac panel. Honestly I had been gluten free for about a week with some issues with CC or eating things I didn't know weren't gluten-free. And a little gluten light for about a month. I've had my thyroid tested and everything is normal. (Thyroid disease runs in my family but I don't know if anyone with Celiac...
  10. I'm still waiting for my test results. It's been a week!! And I'm not the most patient person so I'm trying to stop myself from calling the office. Well in the meantime I was wondering how similar are celiac symptoms and ncgs symptoms? I know I have a problem with wheat. I've stopped consuming it and I don't have all day fatigue anymore, my insomnia and hot...
  11. RT @yoanisanchez: #Cuba El desabastecimiento de alimentos en un punto crítico, toda la mañana en busca de un trozo de pollo :-((

  12. When am I getting my results backkkk???? ): I hate waiting.

  13. RT @HeaIthyFood: Blackberry Thai-Basil

  14. My tummy is no longer hurting as much anymore. I know when I get glutened bc I get severe tummy aches in the middle of the night.

  15. Este amor es así, así es.

  16. I'm so pissed that I had Starbucks this weekend and a gluten free wrap. Idk where my self control went. Ugh suffering the consequences now.

  17. I have a WideRange taste in music. Drake Romeo Santos, Marc Anthony, Taylor Swift The Weeknd ♡The Beach Boys. I'll listen to AlmostAnything.

  18. Lay with me so it doesn't hurt.

  19. I ate 6 times today. (: 4 were meals and two snacks. ♡ I hope to gain weight in the next months... (:

  20. Whatever I have, it's affecting my entire body.

  21. Ever since I had that donut my head is hurting. Ughhh either it was that donut or I've been eating hidden gluten somehow.

  22. Just proved it was the rice cooker. My bf made the same rice I make at home in his rice cooker tonight and I felt fine afterwards. No adrenaline rush (the anxiety feeling I get when I eat gluten and no tummy ache). Sooo mystery solved. (:
  23. Oh no sorry I meant that I think I was reacting to posible gluten CC from the rice or the rice cooker (mom has made different rice recipes in it!). I'm just going to stick with labeled gluten-free brands for now or I might try using the rice cooker to cook my gluten-free rice...see if I react.
  24. Cyclinglady: I actually didn't know that rice had arsenic! Well I think my problem might be the rice itself. I was using Uncle Ben's parboiled brown rice and I switched to another brand of just white rice that's labeled gluten-free and I didn't seem to react to it. I did make it on a stainless steel pot instead of in the rice cooker... but I guess I'll have...
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