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SAJAFA

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  1. Hi, my 9 yo daughter has celiac. At Mexican restaurants or burrito shops, I'd like to order her a quesadilla on corn tortillas. I am concerned about cross-contamination from the the quesadilla being cooked on the same grill as flour tortillas. What do other people do? Does it help to ask to clean the grill? Other food items apply too, like grilled fish.
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