celiacsmom

I was on here a about 1½ mos ago when my son was dx w/Celiac. We immediately went gluten-free and he improved dramatically. Now he has been throwing up again and gets that pale, sickly look that most of you are probably very familiar with. Luckily he hasn't started losing weight again, but of course I have to figure out where he's getting exposed to gluten....

We've found Jax are great also!

I found this article on the Kraft website a few weeks ago. It has a lot of excellent info regarding Kraft products that you will find helpful...and YES A-1 is gluten free. ) Open Original Shared Link

Hey everyone - We made the almost 2 hour treck yesterday to see the pediatric GI specialist. She definitely concurred that there is no doubt he has celiac disease given his classic symptoms (vomiting, weight loss - 3 lbs in 3 weeks or 12% of his starting weight, pot belly, muscle atrophy/flabby arms and legs, fatigue) and his positive ttg of 208. Just curious...

Good for you! You can do it & I'm sure you'll be feeling great soon!

Thank you! Thank you! That is exactly what I am looking for and this will really help the cook at the day care!

Thank you so much for your responses to my biopsy question! What a great network you have here! I also called the Gastro. dept as Children's Hospital Boston and spoke with a nurse there to get a better feel for what the biopsy tells you. After discussing it with my hubby tonight we decided it makes no sense what-so-ever to put him through it. So, the...

Hi all - We are still thinking about whether or not to put our son through the biopsy. I am the type who needs absolute confirmation of things, BUT I can also put this aside if the biopsy really isn't necessary. He's been a pretty sick guy for a few weeks now and has lost almost 10% of his weight in 2 ½ weeks. I just want to get him feeling better ASAP ...