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mbg98

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Everything posted by mbg98

  1. mbg98

    ARCHIVED Follow Up

    mbg98 posted a topic in Coping with Celiac Disease

    So I had my 4 month gluten free endoscope to see how all was healing and I got the official news yesterday that my biopsy shows no signs of Celiac however my blood test came back weak positive this time which is still better than the original strong positive. My Doc says it's good news and that I am showing great results from the Gluten free diet! On...
  2. mbg98
    Hello everyone, so I am a little nervous my 3 year old son has his endoscope on Thursday AM. Lucily he is under the care of Dr.Fusano and the docs at the center for Celiac research. They have come to the conclusion that he is IgA deficiant since his blood work came back with an IgA level of 0 and an IgG level of over 100. Hopefully his endoscope will tell...
  3. mbg98

    ARCHIVED Eating Out

    mbg98 posted a topic in Coping with Celiac Disease

    Hello, I have heard people on this site talk about Red Robin resteraunts and bieng able to eat there Gluten Free, I went to the web-site and couldn't find a Gluten Free menu. Can anyone give me some input on this resteraunt? Thanks!
  4. mbg98
    Feel so strange talking about this but, before bieng diagnosed with Celiac and going Gluten free I had a yeast infection about once a month. I was beginning to think there was something really wrong with me but after going gluten-free for the past 3 months i have not had anymore.
  5. mbg98

    ARCHIVED Oooppss!

    mbg98 posted a topic in Coping with Celiac Disease

    Okay so I know i was wrong but I had a relapse, after bieng gluten-free for 3 months I ate pizza tonight! It wasn't a moment of weakness just pure stupidity on my part! I wanted it and I ate it (it really wasn't as good as i remember). So far no ill effects other than the brain fog, and idegestion, so now its a wait and run for the bathroom game i guess....
  6. mbg98
    The only fast food stuff I am comfortable with so far is Wendys chili and baked potatoes and Chick-filla fries. Still to nervous to order a burger without the bun, but have heard others say they do it, Im afraid of the whole CC thing!
  7. mbg98
    I read somewhere they are gluten-free and since reading that I have had a bag a day of the peanut M&M's and have had no issues (other than weight gain)!
  8. mbg98
    Disney was so accomodating to my gluten-free diet last month when we were there. They were truly AMAZING! I could eat in the parks, at a quick service or at a sit down fancy dinner, Disney makes it all about you! We loved it so much we bought in to the Disney Vacation Club and will now be going every year even twice a year sometimes. Have a great time!
  9. mbg98
    We went to disney about a month a go, I ate so well! The resteraunts were FANTASTIC! the chefs came out and sat with me and went over my menu options and if I didn't want anything from that menu they would fix me something. I even had great desserts! The chef at our hotel made me a delicious breakfast every morning, he makes the best gluten-free panckaces...
  10. mbg98
    Both of my kids were IgG positive and everything else came back normal, my youngest IgG test came back greater than 100. We are waiting to see Dr Fusano in July to figure out what is going on, Its nice to hear of others with the same questions. I am so confused bieng they did the Ttg IGg test first and were floored at how high they were then before we go...
  11. mbg98
    Thanks, my oldest is ADHD medicated and has constant ear infections about 3 times a year, my youngest tTG IgG test came back >100 but the tTg IgA came back at like 4 (negative) He has some bathroom issues, and a distended belly (not severe) he gets ecema and reflux alot. The GI doctor we are supposed to be seeing is a very well known celiac specialist...
  12. mbg98
    My kids had blood tests due to my diagnoses of Celiac disease both came back (tTG) IgG positive one came back Antigliadin IgG positive, after there doc consulted with a Celiac specialist who will be seeing them in 6 weeks we were told to have more blood work done theses were more celiac tests one bieng a (tTG) IgA both of my boys tests on those came back...
  13. mbg98
    What is an Iga deficiency mean? I thought it to be a little wierd that all 3 of our tests came back IgA negative but Ttg positive. I am hoping my kids do not have to go through the endoscopy, it was bad enough making them have there blood taken.
  14. mbg98
    Out of curiosity, does it happen alot that IgA tests are negative and tTg tests are positive? Thats the way mine were and my doctor says the tTg test is more accurate. Anyone else?
  15. mbg98
    Hello, I am still so upset, I just spoke with my kids doctor to find out there blood test results. Both had normal IgA tests but my oldest son had barley (like 2 points above normal) positive Ttg test (he is 6). So his pediatrician is going to consult with a pediatric Gi doc before he goes gluten-free, Never had any growth issues he has always been on off...
  16. mbg98
    hello, need some help, does anyone know if the Cadbury caramello bar if gluten-free? Bought one for my road trip tomorrow and just want to be sure. Thanks! Happy Easter!
  17. mbg98
    So Im back to the fry thing, when you get fries there do you tell them you have to be gluten-free or you can just order the fries because it is normal for them to be cooked in seperate fryers? Im getting excited to make a trip to Chick-fil-A!!!!
  18. mbg98
    So the fries are safe? Im dying for fries!!
  19. mbg98
    off the subject but what do you normally get to eat when you go to Chick-fil-a, I haven't dared to try resteraunts yet with the exception of Outback.
  20. mbg98
    hello, Made a great grilled chicken salad for dinner and used my favorite dressing (Kraft three cheese ranch) I am pretty sure it is safe. It did say modified food starch , but I was under the impression that with Kraft they would go into more detail if it did include any wheat products, am i right? What salad dressings does everyone else use?
  21. mbg98
    Hi, I read that tootsie rolls were safe for us , but yesterday i took my son to a bday party and he got tootsie rools out of the pinata, I went to eat one but it list on the ingredients Whey. So is it safe or not? it was not one of the really little ones it was one of the fat log style ones.
  22. mbg98

    ARCHIVED Road Trip

    mbg98 replied to mbg98's topic in Traveling with Celiac Disease

    Thanks, but most of the stuff you get at walmart I would have packed in my cooler, Im looking for although risky some type of fast food. Can any one help?
  23. mbg98

    ARCHIVED Road Trip

    mbg98 posted a topic in Traveling with Celiac Disease

    Hi everyone, i'm in count down mode to my disney world trip! I'm so excited!! We will however be driving, 16 hours, yuck! I am of course taking a cooler with snacks and sandwich roll-ups, but in case we stop what can and can't i have? I know there is definatley a risk of cross contamination and such but just in case we stop along the way i want to be prepared...
  24. mbg98
    Thanks everyone! I am looking so forward to dinner tonight! Im even making my first loaf of gluten-free bread as we speak.
  25. mbg98
    So i found a recipe on one of the threads that was for bbq shrimp and I am going to make it tonight. I bought Kraft origional BBq sauce but the label only lists vinegar as one of the ingredients. It doesn't specify which type. Does anyone know if it is safe I heard Kraft is good about listing if it has gluten, but just want to double check. Thanks!
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