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Amie Valpone

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About Amie Valpone

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About Me

Amie Valpone, HHC, AADP is a Manhattan based Personal Chef, Culinary Nutritionist, Professional Recipe Developer and Food Writer specializing in easy Gluten-Free and Dairy-Free recipes. Amie is the Editor-in-Chief of the gluten-free blog, The Healthy Apple. Amie shares her passion for and approach to "Clean Eating" by focusing on natural, whole foods and ingredients that are good for you and your body. Amie works with Whole Foods Market as their Gluten-Free Manhattan Cooking Instructor and is a Gluten-Free Industry Innovator when it comes to helping clients, the community, companies and client live a healthy and happy life. Visit her site at: thehealthyapple.com.

  1. Celiac.com 03/10/2018 - There's something so fun about summertime picnics; everyone is always so excited to whip up a batch of their famous gluten-free pasta salad or cornbread. Whether you're bringing...
  2. Celiac.com 10/06/2017 - Gluten-free doesn't have to be complicated or confusing. It can be easy and delicious without thinking twice about the processed foods in the food stores. Simply eat Clean...
  3. Celiac.com 05/31/2016 - Dipping your spoon into this bell pepper–sweet potato combo is like dipping into a bowl of sunshine. It's stunning—and the perfect antidote to a gloomy winter's day. This sou...
  4. Celiac.com 04/05/2016 - These fresh-tasting burgers make an easy weeknight meal. No buns here; you can serve these wrapped in romaine or Bibb lettuce leaves and eat them with your hands. Make sure...
  5. Celiac.com 02/23/2016 - Rather than enjoying the youth of my 20's, some of the 'best years of my life,' I suffered from over a decade of chronic illness—everything from Lyme disease to C-diff colitis t...
  6. This is the perfect dip for a holiday party, or to share with your favorite dinner guests. Ingredients: 12 oz. fresh cranberries 1/2 cup organic sugar 2 Tbsp. unsweetened...
  7. This is the perfect dish to bring to a potluck lunch or dinner...everyone loves potato and pasta salad, and this one has a nice twist! Serves 4 Ingredients: 2 lbs. large purple sweet potatoes ...
  8. Celiac.com 07/02/2013 - This wonderful stuffed mushroom recipe makes a perfect appetizer for that perfect dinner experience! Makes 16 Mushrooms Ingredients: 1/4 cup uncooked quinoa ...
  9. This recipe is great for kids who are on a gluten-free diet. Vegan, Gluten-Free and Dairy-Free Ingredients: 1 bag gluten-free corn tortilla chips 1 bag GO Veggie! Vegan Mexican...
  10. There is nothing like the taste of fresh-roasted nuts during wintertime. This recipe will please all of the nut lovers out there! Ingredients: 1 cup pecans 1 cup macadamia nuts 1 cup cashews ...
  11. This recipe is gluten-free, vegan and dairy-free. I've combined fresh apples with KIND Healthy Grains Clusters that is filled with 100% whole grains like gluten-free oats, quinoa, amaranth and buckwheat...
  12. This recipe is perfect for those who like trying new types of pastas. It has a Thai-style flair that you just can't find in your average Italian recipes. Gluten-Free and Vegan Ingredients: 1...
  13. Here's my tasty Gluten-Free Sugar Cookie Recipe just in time for the holidays. Gluten-Free, Dairy-Free and Vegan Sugar Cookies Ingredients: 2 cups all purpose gluten free flour 1 tsp. baking...
  14. This excellent tasting pasta recipe is very easy to make and it will please even the most picky pasta fans! Gluten-Free and Dairy-Free Ingredients: 1 cup Heartland Gluten-Free Penne Pasta 1 Tbsp...
  15. There is a variation on this tasty recipe using Rainbow Swiss chard and pine nuts on my Web site. Ingredients: 2 cups TruRoots gluten-free penne pasta 1 Tbsp. Barlean's coconut oil 1 large bundle...