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Gluten-Free Food Reviews

This category provides Celiac.com unbiased reviews of various gluten-free foods and products that are available in the fast-growing gluten-free marketplace. Most of the food reviews are for products that are available in the United States.

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    My daughter Mica (who is not gluten-free) and I recently tried an OMG...It's Gluten Free Cinnamon Crumb Muffin, and her reaction summed up the experience perfectly: "Dad, are you sure this is gluten-free...because it tastes too good?!"



    I recently had the opportunity to try an outstanding pasta sauce made by Steve Schirripa of "The Sopranos" fame, and I must say that I could not be more impressed.



    Some afternoons at work seem to go by slowly. The other day I decided to try a PureFit Nutrition Bar instead of my usual cup of coffee.



    If you're like me, you are excited about the upcoming holiday season, but also a little anxious about it. No, not the shopping part...the eating part!



    If you are someone who likes getting a surprise in the mailbox on a regular basis, a delivery of new gluten free products from Send Me Gluten Free is definitely something you should try.



    If you're a fan of granola, you'll want to try this unique product.  Each 10 ounce bag is freshly made using organic honey, three different kinds of nuts, sunflower and pumpkin seeds, olive oil,
    and sea salt. 



    As a person with an intolerance to wheat, barley, and other grains and products with gluten in them, I have sampled numerous vitamins and supplements over the years.  One of the best I have ever taken is CeliAct. I am happy to say that this supplement has recently been reformulated and it is now better than ever.



    If you are looking for a great alternative to traditional snacks like chips and cookies, you should try these Gluten-Free Black Pepper With Roasted Peanuts Savory Rice Snacks by Kameda Crisps. 



    If you're looking for a quality product that can make several different kinds of baked goods including muffins, pancakes, waffles, sweet bread, and brownies you definitely need to get VersaMeal's Whole Grain Gluten-Free Baking Blend. 



    If you think that there is nothing new when it comes to gluten-free oatmeal, we're happy to tell you that Convenient Nutrition's Original Gluten-Free Oatmeal is different from anything else on the market.



    If you like a good Bloody Mary, Top Shelf Premium Cocktail Mixers' Jalapeno Bloody Mary Mix should be the first thing you reach for.  The garlic, jalapenos, and red onion flavors are fresher than any other drink mixes I have tried, and this mix doesn't contain a drop of high fructose corn syrup.



    KidzShake was created by a physician and mother who wanted her children to have a beverage that does not contain sugar or artificial ingredients.



    Libre Naturals has made a gluten free granola bar that is hard to resist.  Why do I love these bars so much?  Let me count the ways.



    Ramen are traditional Japanese-style noodle cakes which unfold while you cook them. King Soba's Organic Buckwheat Ramen are the healthiest and the best tasting ramen you can buy.



    All Natural Bites has created a healthy snack bite that is raw, all natural and gluten free.  What I also like about this product is that it does not have either soy or dairy or sugar! 



    Do you have the genetic markers for celiac disease?  This product will provide you with a definitive answer.



    This fun candy associated with the Easter holiday is better than ever now that Surf Sweets has made them organic.  



    Schar has done it again with this delicious shortbread dessert cookie.  These cookies are made from corn flour and are sweetened with both sugar and honey, but the sweetness is not overpowering.



    Great energy bars do not have to contain soy.  If you're gluten-free and can't eat soy, you should try this new gluten-free energy bar made by Ebars.



    Anyone with celiac disease knows how important it is to read the labels on food and beverage products. This is also very important when it comes to supplements. Celiac disease affects how the body absorbs vitamins and minerals, so choosing a supplement to replace those lost is essential.


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