Jump to content

  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.



  • Celiac.com Sponsor (A1):

    Celiac.com Sponsor (A1-M):

  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

gluten free bakery

cstark

Recommended Posts

cstark Enthusiast
cstark
Posted

I had just read of Sami's bakery not being gluten free.  Honestly, I'm from North Dakota so I am not familiar with Sami's bakery.  However, there is a certified gluten-free bakery in Fargo, ND that I and a celiac friend of mine that go to regularly for the goodies that are considered hands-off due to gluten.  The store's name is Mehl's gluten free bakery.  They now have a website by the address Open Original Shared Link. Haven't tried their mixes yet, but I plan to go the local grocery stores to take a peek.  Last week, I had the first cupcake for ages it seemed and it tasted wonderful.  On the website, it has the different locations they ship out to.  Most of the stores they ship to is Mid-western and Eastern coast, so I guess you could say they have gone nationwide now.

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


kareng Grand Master
kareng
Posted
8 minutes ago, cstark said:

I had just read of Sami's bakery not being gluten free.  Honestly, I'm from North Dakota so I am not familiar with Sami's bakery.  However, there is a certified gluten-free bakery in Fargo, ND that I and a celiac friend of mine that go to regularly for the goodies that are considered hands-off due to gluten.  The store's name is Mehl's gluten free bakery.  They now have a website by the address Open Original Shared Link. Haven't tried their mixes yet, but I plan to go the local grocery stores to take a peek.  Last week, I had the first cupcake for ages it seemed and it tasted wonderful.  On the website, it has the different locations they ship out to.  Most of the stores they ship to is Mid-western and Eastern coast, so I guess you could say they have gone nationwide now.

This part is confusing to me. " for the goodies that are considered hands-off due to gluten."  Is that a typo or are you eating goodies with gluten?  Worded oddly?

 

 

cstark Enthusiast
cstark
Posted
  • Author
Just now, kareng said:

This part is confusing to me. " for the goodies that are considered hands-off due to gluten."  Is that a typo or are you eating goodies with gluten?

 

What I meant by it being "hands-off" is that the foods that normally have gluten are made gluten-free at this bakery having the taste and texture of its glutenized cousin.

Archived

This topic is now archived and is closed to further replies.

Go to topic listing
  • Celiac.com Sponsor (A19):


  • Member Statistics

    • Total Members
      131,542
    • Most Online (within 30 mins)
      7,748
    Carol Zimmer
    Newest Member
    Carol Zimmer
    Joined
  • Celiac.com Sponsor (A20):

  • Forum Statistics

    • Total Topics
      121.4k
    • Total Posts
      1m
  • Celiac.com Sponsor (A22):



  • Celiac.com Sponsor (A21):


  • Upcoming Events

  • Posts

    • Jsingh
      Protein or fat?

      By Jsingh · Posted

      Hi,  I care for my seven year old daughter with Celiac. After watching her for months, I have figured out that she has problem with two kinds of fats- animal fat and cooking oils. It basically makes her intestine sore enough that she feels spasms when she is upset. It only happens on days when she has eaten more fat than her usual every day diet. (Her usual diet has chia seeds, flaxseeds, and avocado/ pumpkin seeds for fat and an occasional chicken breast.) I stopped using cooking oils last year, and when I reintroduced eggs and dairy, both of which I had held off for a few months thinking it was an issue of the protein like some Celiac patients habe mentioned to be the case, she has reacted in the same fashion as she does with excess fats. So now I wonder if her reaction to dairy and eggs is not really because of protein but fat.   I don't really have a question, just wondering if anyone finds this familiar and if it gets better with time.  Thank you. 
    • Chanda Richard
      High Cost of Gluten-Free Foods

      By Chanda Richard · Posted

      Hello, My name is Chanda and you are not the only one that gose through the same things. I have found that what's easiest for me is finding a few meals each week that last. I have such severe reactions to gluten that it shuts my entire body down. I struggle everyday with i can't eat enough it feels like, when I eat more I lose more weight. Make sure that you look at medication, vitamins and shampoo and conditioner also. They have different things that are less expensive at Walmart. 
    • petitojou
      Frequent nausea after gluten-free diet

      By petitojou · Posted

      Thank you so much! I saw some tips around the forum to make a food diary and now that I know that the community also struggles with corn, egg and soy, the puzzle pieces came together! Just yesterday I tried eating eggs and yes, he’s guilty and charged. Those there are my 3 combo nausea troublemakers. I’m going to adjust my diet ☺️ Also thank you for the information about MCAS! I’m from South America and little it’s talked about it in here. It’s honestly such a game changer now for treatment and recovery. I know I’m free from SIBO and Candida since I’ve been tested for it, but I’m still going to make a endoscopy to test for H. Pylori and Eosinophilic esophagitis (EoE). Thank you again!! Have a blessed weekend 🤍
    • knitty kitty
      Unusual bright yellow but odourless discharge

      By knitty kitty · Posted

      Yes, I, too, have osteoporosis from years of malabsorption, too.  Thiamine and magnesium are what keep the calcium in place in the bones.  If one is low in magnesium, boron, selenium, zinc, copper, and other trace minerals, ones bone heath can suffer.  We need more than just calcium and Vitamin D for strong bones.  Riboflavin B 2, Folate B 9 and Pyridoxine B 6 also contribute to bone formation and strength.   Have you had your thyroid checked?  The thyroid is important to bone health as well.  The thyroid uses lots of thiamine, so a poorly functioning thyroid will affect bone heath.  
    • Celiac50
      Unusual bright yellow but odourless discharge

      By Celiac50 · Posted

      That sounds so very likely in my case! I will absolutely ask my doctor on my next bone check coming up in March... Thanks a lot! 
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.