Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

looking to interview DH sufferers for national magazine


ljgs

Recommended Posts

ljgs Explorer

Hi, all. I'm a longtime member of this group as the mother of a celiac patient. I'm also a professional writer doing a story for a national magazine about DH. I'm speaking to physicians, but I'd also love to talk to a couple of DH sufferers about their experiences. Unfortunately, there's not a lot of info out there about DH. So I'd like to know: What has been your DH journey? Do you have other celiac symptoms? What makes your DH flare up/calm down? Anything else I should know? Please PM me if interested. I do have the admin's permission to post here. Thank you!


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



joycesmith Newbie

I have systemic lupus (SLE), sjorgens, gluten intolerant to wheat, hypothyroidism and DH. I'm on 100mg of dapsone. With the DH, it's my left leg with nodules that have popped up on the back of my thigh. The rash is on both my feet and ankles. Nothing on my face, right hand or arm or leg. It itches, but, even with moisturizing twice a day - my skin is excessively dry - my skin peels. I've tried so many creams but nothing seems to help.

girlinthesun Newbie

At the age of 10, a bright red itchy, bumpy rash appeared on my back and doctors were stumped.  It grew slightly and turned dark brown over the years.  A head of dermatology for a local university did a biopsy at 27 and declared it "Epidermal Nevus" which essentially means birth mark, which also means I was born at the age of 10.  My symptoms of minor gastrointestinal issues and localized itchy rash on my back, expanded rapidly to many, many symptoms at 40.  Three weeks ago I saw an Eastern/Western medicine doctor who proclaimed "gluten" without a test of any kind.  Now, three weeks later, my 32 year old back rash has faded in color by 60%, my lupus style face rash has reduced in size by 75%.  In the three weeks that I have been gluten free, my hands haven't been numb a single day and I haven't overslept once.  My brain fog is slowly lifting but my acid reflux does remain.  The transformation is game changing.  I don't have an official diagnosis, only circumstantial evidence of an intolerance.  However, if a dish has gluten in it, and I consume it, my face reacts nearly immediately.   

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      129,546
    • Most Online (within 30 mins)
      7,748

    Heather Sr
    Newest Member
    Heather Sr
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.2k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • xxnonamexx
      I have not made my own juices but have made my own granola copycat recipe from Trader Joes Turmeric ginger granola. Have you made your own juices? blending vs cold pressed what is better?
    • smilebehappy
      Sadly, I just now see the extremely tiny and hard to read wording on the label from some I got from nuts.com last year and it's below the certified gluten free sign which is more obvious. Another concern is that there's no expiration date to be found on any of the packages I have gotten.. It's confusing because they claim these are certified gluten free which Is why I got them due to having celiac. Looks like Tierra Farm has the lesser of the allergens, specifically wheat, so I will have to give them a try. Thanks 
    • Scott Adams
      After many years of running Celiac.com, one thing I've noticed is that I rarely hear about support groups that organize gluten-free picnics. It seem like this would be a great way to get celiacs together. I've attended various conferences, meetings, and events over the years, but strangely, no gluten-free picnics.
    • Scott Adams
    • WVGirl
×
×
  • Create New...