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gluten-free recipes... help!


mmcquil3

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mmcquil3 Newbie
(edited)

Hey! I’m molly, 22, and recently found out I’m gluten sensitive. I’m also vegetarian, have tree nut and peanut allergies, and am lactose intolerant. What the heck can I eat?! Just fricken iceberg lettuce? LOL Any recipe ideas?? Every thing gluten substitute I see online is all like nut flours or meat heavy recipes! I’m honestly at a loss. And to make matters worse the gluten free sections at the grocery store are soooooooo expensive. Any help would be greatly appreciated :)

Edited by mmcquil3

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