Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Success!


flxmanning

Recommended Posts

flxmanning Apprentice

I've been gluten free for almost a month now and I feel better than I have in years. My mom has had similar symptoms to mine for her whole life (distended stomach, migraines, brain fog, gas and bloating, occasional D, depression, anxiety, mood swings, etc.), but had simply "learned to deal with it." About a week into my own gluten-free diet, I convinced my mom to just try it...I told her to try it for 2 days, and then, if she felt better, try it a week, and then a month, etc. I talked to her yesterday (now 3 weeks into the diet) and she says that she feels so much better. I'm just so happy that I could help her in some way since she's helped me in so many.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



I'dratherbecycling Rookie

Congrats!!! I hope she sticks with it and feels results. I wish I could make progress in that area - NONE of my family members will get tested or even go gluten free for a trial. Dad has chronic intestinal problems, Mom has some symptoms, too, amy sister won't get my 16 month old niece tested even though she is under weight and they can't seem to get her to gain. I think they all think it's in my head, or else they just don't want to know because they don't want to have to deal with it. Probably a mix. My sister doesn't want to know. My mother, who told me I should try to get pregnant because pregnancy cures all sorts of weird ailments by altering your hormones, seems to think it's all in my head.

*sigh*

queenofhearts Explorer

What a great story. I'm still hoping to get my sister & one of my sons to try the diet... no luck yet.

Leah

Mayflowers Contributor

I feel the difference in only a few weeks, more so since I stopped dairy. I can't get my sons to try the diet or even get tested. Teens... ya gotta love em' <_<

That's ok. If we set a good example, they might follow suit. So I'm hoping for that. When they see all the energy I'll have and my much better attitude... They'll be wanting to do it too! LOL!.. :lol:

taz sharratt Enthusiast
I've been gluten free for almost a month now and I feel better than I have in years. My mom has had similar symptoms to mine for her whole life (distended stomach, migraines, brain fog, gas and bloating, occasional D, depression, anxiety, mood swings, etc.), but had simply "learned to deal with it." About a week into my own gluten-free diet, I convinced my mom to just try it...I told her to try it for 2 days, and then, if she felt better, try it a week, and then a month, etc. I talked to her yesterday (now 3 weeks into the diet) and she says that she feels so much better. I'm just so happy that I could help her in some way since she's helped me in so many.

oh well done you!!!! brill if only it wa easy to convince all out family of the ups of being gluten-free.

Dyang Apprentice

I am also feeling better after being gluten-free for about six weeks by now.

My shoulder joint pain has diminished significantly. Actually, I have resumed moderate weight training with bench pressure. I still have to grip with elbows closed but I have better range of movement in my left shoulder. It doesn't hurt when I workout except that I have to limit the range of movement when working out.

How much better I would feel in the future is unknown.

I am cautiously optimistic. May be, just may be, I have found my strange medical problems. May be there is a second lease on health for me.

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      131,543
    • Most Online (within 30 mins)
      7,748

    Carol Zimmer
    Newest Member
    Carol Zimmer
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.4k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Jsingh
      Hi,  I care for my seven year old daughter with Celiac. After watching her for months, I have figured out that she has problem with two kinds of fats- animal fat and cooking oils. It basically makes her intestine sore enough that she feels spasms when she is upset. It only happens on days when she has eaten more fat than her usual every day diet. (Her usual diet has chia seeds, flaxseeds, and avocado/ pumpkin seeds for fat and an occasional chicken breast.) I stopped using cooking oils last year, and when I reintroduced eggs and dairy, both of which I had held off for a few months thinking it was an issue of the protein like some Celiac patients habe mentioned to be the case, she has reacted in the same fashion as she does with excess fats. So now I wonder if her reaction to dairy and eggs is not really because of protein but fat.   I don't really have a question, just wondering if anyone finds this familiar and if it gets better with time.  Thank you. 
    • Chanda Richard
      Hello, My name is Chanda and you are not the only one that gose through the same things. I have found that what's easiest for me is finding a few meals each week that last. I have such severe reactions to gluten that it shuts my entire body down. I struggle everyday with i can't eat enough it feels like, when I eat more I lose more weight. Make sure that you look at medication, vitamins and shampoo and conditioner also. They have different things that are less expensive at Walmart. 
    • petitojou
      Thank you so much! I saw some tips around the forum to make a food diary and now that I know that the community also struggles with corn, egg and soy, the puzzle pieces came together! Just yesterday I tried eating eggs and yes, he’s guilty and charged. Those there are my 3 combo nausea troublemakers. I’m going to adjust my diet ☺️ Also thank you for the information about MCAS! I’m from South America and little it’s talked about it in here. It’s honestly such a game changer now for treatment and recovery. I know I’m free from SIBO and Candida since I’ve been tested for it, but I’m still going to make a endoscopy to test for H. Pylori and Eosinophilic esophagitis (EoE). Thank you again!! Have a blessed weekend 🤍
    • knitty kitty
      Yes, I, too, have osteoporosis from years of malabsorption, too.  Thiamine and magnesium are what keep the calcium in place in the bones.  If one is low in magnesium, boron, selenium, zinc, copper, and other trace minerals, ones bone heath can suffer.  We need more than just calcium and Vitamin D for strong bones.  Riboflavin B 2, Folate B 9 and Pyridoxine B 6 also contribute to bone formation and strength.   Have you had your thyroid checked?  The thyroid is important to bone health as well.  The thyroid uses lots of thiamine, so a poorly functioning thyroid will affect bone heath.  
    • Celiac50
      That sounds so very likely in my case! I will absolutely ask my doctor on my next bone check coming up in March... Thanks a lot! 
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.