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mapsmom

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mapsmom Newbie

Hi everyone. Went to Dr. on Friday, who suspects Celiac Disease. After learning of the symptoms, and comparing them to what I've been going through, I think I agree. Took a "Celiac Panel" blood test on Friday, and am ANXIOUSLY awaiting results. Tried asking Dr. when results available, but no call back yet. Can anyone tell me about how long the Celiac panel takes to complete, and when the results are generally available? Any and all info greatly appreciated.


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vmlehtonen Newbie

Celiac usually takes about a week. I have the number to our lab here and I call them and check in after three or four days and get the results myself. I also check the box on the form that says "copy to: patient" so that the lab will send me a copy of the results. Ask what the numbers are when you get the lab work back and check it versus other numbers on the net. OUr doctor told us that our daughters lab work was "fabulous" only to find out that one of her markers came back high. My daughter is IgA deficient, and if you are IgA deficient then you can get a false negative result....they are supposed to routinely order a total IgA to make sure that they don't get a false negative, but not all doctors do! Read about IgA deficeincy and results on this website, it's a good one:

Open Original Shared Link

Read about the different tests and the numbers involved. My daughter came up with a high AGA IgG, this is not specific enough to celiac which is why they told me that nothing is wrong, but they should have ordered IgG versions of all the tests (EMA IgG, TtG IgG, AGA IgG) because she is IgA deficient. If you are IgA deficient then your IgA will not react to the gliadin serum, so it will come up as a false negative.

I hope this helps. My best advice would be to research and know what the numbers mean so that you are well informed to talk with the doctor about the results when you get them!

Good Luck,

Vickie

mapsmom Newbie

Vickie:

Thanks so much for the info! It's really helpful and good advice.

Trisha

(mapsmom)

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    • trents
      So the tTG-IGA at 28 is positive for celiac disease. There are some other medical conditions that can cause elevated tTG-IGA but this is unlikely. There are some people for whom the dairy protein casein can cause this but by far the most likely cause is celiac disease. Especially when your small bowel lining is "scalloped". Your Serum IGA 01 (aka, "total IGA") at 245 mg/dl is within normal range, indicating you are not IGA deficient. But I also think it would be wise to take your doctor's advice about the sucraid diet and avoiding dairy . . . at least until you experience healing and your gut has had a chance to heal, which can take around two years. After that, you can experiment with adding dairy back in and monitor symptoms. By the way, if you want the protein afforded by dairy but need to avoid casein, you can do so with whey protein powder. Whey is the other major protein in dairy.
    • jenniber
      hi, i want to say thank you to you and @trents   . after 2 phone calls to my GI, her office called me back to tell me that a blood test was “unnecessary” and that we should “follow the gold standard” and since my biopsy did not indicate celiac, to follow the no dairy and sucraid diet. i luckily have expendable income and made an appt for the labcorp blood test that day. i just got my results back and it indicates celiac disease i think 😭   im honestly happy bc now i KNOW and i can go gluten free. and i am SO MAD at this doctor for dismissing me for a simple blood test that wouldn’t have cost her anything !!!!!!!!!!! im sorry, im so emotional right now, i have been sick my whole life and never knew why, i feel so much better already   my results from labcorp:   Celiac Ab tTG TIgA w/Rflx Test Current Result and Flag Previous Result and Date Units Reference Interval t-Transglutaminase (tTG) IgA 01 28 High U/mL 0-3 Negative 0 - 3 Weak Positive 4 - 10 Positive >10 Tissue Transglutaminase (tTG) has been identified as the endomysial antigen. Studies have demonstrated that endomysial IgA antibodies have over 99% specificity for gluten sensitive enteropathy. Immunoglobulin A, Qn, Serum 01 245 mg/dL 87-352
    • JoJo0611
      Thank you this really helped. 
    • Samanthaeileen1
      Okay that is really good to know. So with that being positive and the other being high it makes sense she diagnosed her even without the endoscopy. So glad we caught it early. She had so many symptoms though that to me it was clear something was wrong.   yeah I think we had better test us and the other kids as well. 
    • GlorietaKaro
      One doctor suggested it, but then seemed irritated when I asked follow-up questions. Oh well—
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