Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Question For Families


Ronnie701

Recommended Posts

Ronnie701 Newbie

Hi

I'm new and reading up on celiac disease before my appointment for tests. I have a 19 year old daughter who has down syndrome and was VERY surprised to read that people with DS have a high chance of being born wit/developing celiac disease.

I want to know if there are any other parents who have DS children/relatives?

During all of my daughters 19 years they've regularly tested her thyroid, but nobody in the medical profession EVER mentioned she could be celiac, malnourished or recommended a gluten free diet.

Thankyou in advance for your feedback :)

Ronnie


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Darn210 Enthusiast
Hi

I'm new and reading up on celiac disease before my appointment for tests. I have a 19 year old daughter who has down syndrome and was VERY surprised to read that people with DS have a high chance of being born wit/developing celiac disease.

I want to know if there are any other parents who have DS children/relatives?

During all of my daughters 19 years they've regularly tested her thyroid, but nobody in the medical profession EVER mentioned she could be celiac, malnourished or recommended a gluten free diet.

Thankyou in advance for your feedback :)

Ronnie

I have two friends that each have a daughter with both DS and Celiac. Both were diagnosed with Celiac around the age of 8 or 10 or so. Neither had outrageous symptoms(occassional tummy aches) or (more than typical DS) growth issues. We have a local DS clinic where the kids are evaluated on a regular basis (yearly?) for developmental and physical issues that DS kids are more likely to develop. I believe (but don't know for sure) that Celiac is one of the things that they are looking out for at the clinic. I know that at our local Buddy Walk, there is always a table with samples and information about gluten free foods. Maybe we just do a good job (locally) of spreading the word to other parents of one of the issues to watch out for.

nikki-uk Enthusiast
Hi

I'm new and reading up on celiac disease before my appointment for tests. I have a 19 year old daughter who has down syndrome and was VERY surprised to read that people with DS have a high chance of being born wit/developing celiac disease.

I want to know if there are any other parents who have DS children/relatives?

During all of my daughters 19 years they've regularly tested her thyroid, but nobody in the medical profession EVER mentioned she could be celiac, malnourished or recommended a gluten free diet.

Thankyou in advance for your feedback :)

Ronnie

Hi Ronnie :D - I'm in the UK and my 15 yr old son has DS and Coeliac disease.....and you're right! - he has always been tested for thyroid problems routinely but coeliac screening was never suggested.

In fact, it was only my husbands diagnosis of coeliac disease that really spurred me to get my son tested.

Looking back, my son had on and off had 'loose stools' but never complained of tummy ache .....I suppose the biggest factor was that he would eat like a horse but stay stick thin.

So, after some pushing he was tested (bloods) which were weak positive - then a biopsy which proved undoubtedly he did indeed have celiac disease :rolleyes:

Of course people with DS are at more risk of any autoimmune disease, not just celiac disease (my son also has vitiligo - a skin condition)

I would ask your doc to test your daughter - explain you are having tests and say you understand that she is at more risk than the average person :)

Good luck :)

Ronnie701 Newbie

Thank you guys

Nikki - I think that yet again, we in the UK are left behind slightly - but thank fully catch up! I noticed this too when I was researching ADHD re my 2nd daughter - Australia & the US had much much more information available.

I look back at my daughters younger life and noticed in pictures that she could never have been regarded as skinny/slender or underweight - always the opposite!

She looked more like a child from Africa - skinny limbs with a distended tummy. Now alas, she's 18 and at college ... having a fantastic time but has her own control regarding the foods that she eats - so now she's very overweight.

Can celiac disease affect people the other way? Can they become so malnourished that they become overweight/obese (I beleive my daughter might be in this category now)

She can eat for England - then like me, falls asleep for 2-3 hrs after eating

As a young child I would 'crash' after lunchtime and the playground supervisors would watch over me whilst I'd sleep on a bench or step. At 13 mum sent me to weight watchers - where I then only ate at night (obviously not what was recommended) because I just felt better during the day - could stay awake and focus on my studies. Later I developed Bulemia & Anorexia- which I put down to a kind of self medication - I just felt better

Ok - I seem to have gone off at a tangent - sorry guys

Anyway - I'm going to arrange for her to be tested too.

Thanks, Ronnie

nikki-uk Enthusiast

Ronnie - it is totally possible to have coeliac disease AND be overweight.......there are many, many people here who struggled to get their diagnosis 'cos their docs didn't believe they could have it :(

I don't know how up-to-date your daughters docs are but I push to get her tested - you need to rule it out :)

( :lol: OMGosh!! - yes my son also eats for England!!!)

annofthejungle Rookie

My son has Down syndrome. He also has leukemia so the six months of diarrhea he had we assumed was due to the chemo. He had negative blood tests for cleiac and a negative biopsy, but the only that stopped the diarrhea was a gluten free diet.

There's a great website with health care guidelines for people with DS, but it only recommends a celiac blood test at age 2 which is strange because everything I've read says the blood test can be unreliable before age 5.

Here's the link to the website:

Open Original Shared Link

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - Jmartes71 replied to Jmartes71's topic in Related Issues & Disorders
      20

      My only proof

    2. - knitty kitty replied to Scott Adams's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      44

      Supplements for those Diagnosed with Celiac Disease

    3. - knitty kitty replied to Jmartes71's topic in Related Issues & Disorders
      20

      My only proof

    4. - Scott Adams commented on Scott Adams's article in Gluten-Free Grains and Flours
      18

      Cricket Flour Makes Really Good Gluten-Free Bread


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      132,542
    • Most Online (within 30 mins)
      7,748

    CC324
    Newest Member
    CC324
    Joined

  • Celiac.com Sponsor (A20):



  • Celiac.com Sponsor (A22):




  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A21):


  • Upcoming Events

  • Posts

    • Jmartes71
      Thus has got to STOP , medical bit believing us! I literally went through 31 years thinking it was just a food allergy as its downplayed by medical if THEY weren't the ones who diagnosed us! Im positive for HLA-DQ2 which is first celiac patient per Iran and Turkey. Here in the States especially in Cali its why do you feel that way? Why do you think your celiac? Your not eating gluten so its something else.Medical caused me depression. I thought I was safe with my former pcp for 25 years considering i thought everything I went through and going through will be available when I get fired again for health. Health not write-ups my health always come back when you're better.Im not and being tossed away at no fault to my own other than shitty genes.I was denied disability because person said he didn't know how to classify me! I said Im celiac, i have ibs, hernia, sciatica, high blood pressure, in constant pain have skin and eye issues and menopause intensified everything. With that my celiac nightmare began to reprove my disregarded disease to a bunch of clowns who think they are my careteam when they said I didn't have...I feel Im still breathing so I can fight this so no body else has to deal with this nightmare. Starting over with " new care team" and waisting more time on why I think I am when diagnosed in 1994 before food eliminated from my diet. P.s everything i went through I did write to medical board, so pretty sure I will continue to have a hard time.
    • knitty kitty
      @Scatterbrain, Thiamine Vitamin B1 and amino acid Taurine work together.  Our bodies can make Taurine from meats consumed.  Our bodies cannot make Thiamine and must consume thiamine from food.  Meat is the best source of B vitamins like Thiamine.   Vegetarians may not make sufficient taurine since they don't eat meat sources of taurine.  Seaweed is the best vegetarian source of taurine. Vegetarians may not consume sufficient Thiamine since few veggies are good sources.  Whole grains, legumes, and nuts and seeds contain thiamine.  Many of these sources can be hard to digest and absorb for people with Celiac disease.   You may find taking the forms of thiamine called Benfotiamine or TTFD (tetrahydrofurfuryl disulfide) and a B Complex will give the benefits you're looking for better than taurine alone.  
    • knitty kitty
      @Jmartes71, I went to Doterra's site and had a look around.  The Doterra TerraZyme supplement really jumped out at me.  Since we, as Celiacs, often have digestive problems, I looked at the ingredients.  The majority of the enzymes in this supplement are made using black mold, Aspergillus!  Other enzymes are made by yeast Saccharomyces!  Considering the fact that Celiac often have permeable intestines (leaky gut syndrome), I would be very hesitant to take a product like this.  Although there may not be live black mold or yeast in the product, the enzymes may still cause an immune system response which would definitely cause inflammation throughout the body.   Skin, eyes, and intestines are all made from the same basic type of cells.  Your skin on the outside and eyes can reflect how irritated the intestines are on the inside.  Our skin, eyes, and intestines all need the same vitamins and nutrients to be healthy:  Vitamin A, Niacin B3 and Tryptophan, Riboflavin B2, Biotin B7, Vitamin C, and Omega Threes.  Remember that the eight B vitamins work together.  Just taking high doses of just one, vitamin like B12, can cause a deficiency in the others.  Taking high doses of B12 can mask a Folate B9 deficiency.  If you take B12, please take a B Complex, too.  Thiamine B1 can be taken in high doses safely without toxicity.  Thiamine is needed by itself to produce energy so every cell in the body can function, but Thiamine also works with the other B vitamins to make life sustaining enzymes and digestive enzymes.  Deficiencies in either Niacin, Vitamin C, or Thiamine can cause digestive problems resulting in Pellagra, Scurvy, and Gastrointestinal Beriberi.   If you change your diet, you will change your intestinal microbiome.  Following the Autoimmune Protocol Diet, a Paleo diet, will starve out SIBO bacteria.  Thiamine keeps bacteria in check so they don't get out of control as in SIBO.  Thiamine also keeps MOLDS and Yeasts from overgrowth.   Menopause symptoms and menstrual irregularities are symptomatic of low Vitamin D.   Doctors are not as knowledgeable about malnutrition as we need them to be.  A nutritionist or dietician would be more helpful.   Take control of your diet and nutrition.  Quit looking for a pill that's going to make you feel better overnight.  The Celiac journey is a marathon, not a sprint.   "Let food be your medicine, and let medicine be your food."
    • RUKen
      The Lindt (Lindor) dairy-free oat milk truffles are definitely gluten-free, and (last time I checked) so are the white chocolate truffles and the mint chocolate truffles. 
    • lmemsm
      I've used magnesium taurinate and magnesium taurate vitamins.  Didn't notice much of a difference when I used them.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.