Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.


  • Celiac.com Sponsor (A1):
    Celiac.com Sponsor (A1-M):
  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

More Queries


Guest BellyTimber

Recommended Posts

Guest BellyTimber

1. What is the difference between a guest and an anonymous user?

2. What is the difference between a hot topic and any other type of topic?

3. What is the difference between an important topic and any other type of topic?

4. What are the blue circles on the left hand side of the listing?

Pardon me if I've missed some guidance already give, direct me to it.

Regards

Michael


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Guest BellyTimber

1. What is messenger (something or other) under My Comtrols? I've only got 49 left, should I worry?

2. How can I be sure the system has accepted the amendments to my profile I've been trying to input?

Regards

Michael

MySuicidalTurtle Enthusiast

1. What is the difference between a guest and an anonymous user?

A guest is not registered where as an anonymous user is signed in but doesn't want their board name showed.

2. What is the difference between a hot topic and any other type of topic?

Hot topics are topics that get a lot of replies. The more replies one gets the hotter it becomes.

3. What is the difference between an important topic and any other type of topic?

I do not know if I have seen "important" topics specifically labled.

4. What are the blue circles on the left hand side of the listing?

When the circle is dark blue it means there are new posts. When it is light blue there ar eno new posts within that catagory.

MySuicidalTurtle Enthusiast

1. What is messenger (something or other) under My Comtrols? I've only got 49 left, should I worry?

I think you are asking about Personal Messages. Your inbox can only hold so many so you may need to delete ones you have sent or ones you get to make room.

2. How can I be sure the system has accepted the amendments to my profile I've been trying to input?

Check to see if the changes were made but you may need to wait 24 hours. Sometimes changes go fast and other times it takes a day.

celiac3270 Collaborator

1. Yea--you're a guest if you haven't yet registered. Guests cannot post or anything--they can just read posts. An anonymous member is the same as any other member--it's just that at log in, the person checked the box that makes them anonymous--in other words, makes it so that others cannot see that they're on.

2. A hot topic is one with more replies than another one. Hot topics are those in orange, regular topics are those in blue. It requires about 9 or 10 posts...maybe a few more in some cases, to make a hot topic.

3. I, also, have never seen an "important topic". What do you mean by that?

4. Yea--a bright blue or orange one signifies new posts--a dull/faded one means that there are no new replies that you haven't read.

-------------------

1. Yea--49% refers to the personal messages you've received. Go to your inbox or sent folder and delete some of the messages to get more space back. You can hold up to 50 messages, so each message amounts to approximately 2%. 49% is not something to worry about...but you may not need some of the messages you have stored or the copies of messages you sent.

2. Click on your user name, Gapspan. You should see the changes in your profile. I have never experienced a situation where it takes awhile to change your profile...

gf4life Enthusiast

I wonder by "important" topic versus any other type of topic, do you mean why are some pinned and others aren't?

The pinned topics are the ones that the moderators have verified that they are in the correct location. If they are posted in the wrong forum, then the moderators have to move them to the correct forum and "pin" it there. When a member firsts posts a new topic then that topic goes to the last page of that forum, waiting for one of the moderators to come along and pin it, then it will move up to the page that it should be on based on the date and time of the last post in that topic.

I hope this answers your question. It is the only thing I could think of about "important topics"...

God bless,

Mariann

Guest BellyTimber

Thank you all. I am more enloghtened now. :D

Re important topics in this part of the forum Technical help, it says Important Topics underneath Topic Title and before the details of the first topic in each page.

Then half way down page 4 it says forum topics and when I go into them I seem to be in "coping with..."

Many thanks again.

Michael


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - Florence Lillian replied to Jane02's topic in Gluten-Free Foods, Products, Shopping & Medications
      11

      Desperately need a vitamin D supplement. I've reacted to most brands I've tried.

    2. - catnapt replied to catnapt's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      2

      results from 13 day gluten challenge - does this mean I can't have celiac?

    3. - cristiana replied to hjayne19's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      21

      Insomnia help

    4. - SilkieFairy replied to catnapt's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      2

      results from 13 day gluten challenge - does this mean I can't have celiac?

    5. - Lkg5 replied to Matthias's topic in Gluten-Free Foods, Products, Shopping & Medications
      6

      Unexpected gluten exposure risk from cultivated mushrooms

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      133,353
    • Most Online (within 30 mins)
      7,748

    ace14219
    Newest Member
    ace14219
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.6k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • Florence Lillian
      Hi Jane: You may want to try the D3 I now take. I have reactions to fillers and many additives. Sports Research, it is based in the USA and I have had no bad reactions with this brand. The D3 does have coconut oil but it is non GMO, it is Gluten free, Soy free, Soybean free and Safflower oil free.  I have a cupboard full of supplements that did not agree with me -  I just keep trying and have finally settled on Sports Research. I take NAKA Women's Multi full spectrum, and have not felt sick after taking 2 capsules per day -  it is a Canadian company. I buy both from Amazon. I wish you well in your searching, I know how discouraging it all is. Florence.  
    • catnapt
      highly unlikely  NOTHING and I mean NOTHING else has ever caused me these kinds of symptoms I have no problem with dates, they are a large part of my diet In fact, I eat a very high fiber, very high vegetable and bean diet and have for many years now. It's considered a whole foods plant based or plant forward diet (I do now eat some lean ground turkey but not much) I was off dairy for years but recently had to add back plain yogurt to meet calcium needs that I am not allowed to get from supplements (I have not had any problem with the yogurt)   I eat almost no processed foods. I don't eat out. almost everything I eat, I cook myself I am going to keep a food diary but to be honest, I already know that it's wheat products and also barley that are the problem, which is why I gradually stopped eating and buying them. When I was eating them, like back in early 2024, when I was in the middle of moving and ate out (always had bread or toast or rolls or a sub or pizza) I felt terrible but at that time was so busy and exhausted that I never stopped to think it was the food. Once I was in my new place, I continued to have bread from time to time and had such horrible joint pain that I was preparing for 2 total knee replacements as well as one hip! The surgery could not go forward as I was (and still am) actively losing calcium from my bones. That problem has yet to be properly diagnosed and treated   anyway over time I realized that I felt better when I stopped eating bread. Back at least 3 yrs ago I noticed that regular pasta made me sick so I switched to brown rice pasta and even though it costs a lot more, I really like it.   so gradually I just stopped buying and eating foods with gluten. I stopped getting raisin bran when I was constipated because it made me bloated and it didn't help the constipation any more (used to be a sure bet that it would in the past)   I made cookies and brownies using beans and rolled oats and dates and tahini and I LOVE them and have zero issues eating those I eat 1 or more cans of beans per day easily can eat a pound of broccoli - no problem! Brussels sprouts the same thing.   so yeh it's bread and related foods that are clearly the problem  there is zero doubt in my mind    
    • cristiana
      Thank you for your post, @nanny marley It is interesting what you say about 'It's OK not to sleep'. Worrying about sleeping only makes it much harder to sleep.  One of my relatives is an insomniac and I am sure that is part of the problem.  Whereas I once had a neighbour who, if she couldn't sleep, would simply get up again, make a cup of tea, read, do a sudoku or some other small task, and then go back to bed when she felt sleepy again.  I can't think it did her any harm - she lived  well into her nineties. Last week I decided to try a Floradix Magnesium supplement which seems to be helping me to sleep better.  It is a liquid magnesium supplement, so easy to take.  It is gluten free (unlike the Floradix iron supplement).  Might be worth a try.        
    • SilkieFairy
      It could be a fructan intolerance? How do you do with dates?  https://www.dietvsdisease.org/sorry-your-gluten-sensitivity-is-actually-a-fructan-intolerance/
    • Lkg5
      Thank’s for addressing the issue of mushrooms.  I was under the impression that only wild mushrooms were gluten-free.  Have been avoiding cultivated mushrooms for years. Also, the issue of smoked food was informative.  In France last year, where there is hardly any prepared take-out food that is gluten-free, I tried smoked chicken.  Major mistake!
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.