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Tempura Batter

janet

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janet Newbie
janet
Posted

Does anyone have a recipe for gluten free tempura batter? I really like japanese food and would love to have some tempura.

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kejohe Apprentice
kejohe
Posted

Yup, here is one I use for everything from fried chicken to shrimp and eggplant.

1/4 C rice flour

1/4 C tapica starch

1/4 C cornstarch

1 tsp baking powder

1 tsp (or more to taste) garlic powder

dash sesame oil

water or club soda enough to make a thick batter

It's really easy and and turns out great chicken, my family doesn't even know it's gluten-free. For best results, I like to use the Asian style rice flour. It's a finer grain, almost like cornstarch and it doesn't have that gritty texture.

Good Luck!

Kathleen

  • 6 months later...
janet Newbie
janet
Posted
  • Author

This recipe is Great!

Janet

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