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Carriefaith

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Latest Celiac Disease News & Research:

Everything posted by Carriefaith

  1. Carriefaith
    oh no. I didn't know the classic regular ones were different from the regular ones. Oh well, I'll just give them to someone else. Thanks for clearing that up
  2. Carriefaith
    Ok, thanks for your help Yeah, I'm just worried about dairy contamination, I have a bag of regular classic lays here in front of me... I think I'm going to try it
  3. Carriefaith
    oooo I found it celiac3270, do you know if all of these chips are produced on the same line? or are the regular Lays, Ruffles, Fritos on a separate line from the STAX?
  4. Carriefaith
    Oh no worries at all If we all remembered everyones allergies on this board we'd have no memory left Thanks for the advice nini, if no one knows for sure, I'll have to call
  5. Carriefaith

    ARCHIVED Protien Bars

    Carriefaith replied to rogue1's topic in Sports and Fitness

    Boost Nutritional Drinks have a protein based drink. I believe that all flavors are gluten-free except Chocolate Malt It says right on the can if it is gluten-free or not.
  6. Carriefaith
    yea... I know that the lays STAX are gluten-free and produced on separate lines, but I can and have reacted to them because not all of them are dairy free. Therefore, I can get dairy cross contamination Thanks for the help though I've just heard that the regular Lays chips are produced on separate lines and I was just wondering if this was true?
  7. Carriefaith
    Ok... I am desperate for some potato chips I've read somewhere that the lays regualar chips are produced on separate lines (I think it was a post by celiac3270). Is this true? And are there ANY other chips produced on that line? Like gluten chips or dairy chips.
  8. Carriefaith
    If the Miracle Whip is Kraft than you should be able to eat it as long as there is not gluten listed in the ingredients. The modified food starch would have the source clearly labeled if it was gluten based.
  9. Carriefaith
    They are Open Original Shared Link So that should mean that they will clearly indicate gluten
  10. Carriefaith
    Here are some suggestions: Enchiladas Bean Flour Tortillas These are great and can be frozen, I would suggest doubling it 1/3 cup light bean flour 1/2 cup cornstarch 2 tablespoons tapioca flour 1/2 teaspoon salt 2 eggs or 3 egg whites 1 1/2 cups water oil for brushing the pan or skillet Mix everything together and let it sit in the fridge for...
  11. Carriefaith
    I think Planter's peanuts are gluten-free as well. I've read somewhere that they were. Planter's is a branch of Kraft so wouldn't they follow the same guidelines as Kraft with the strict labeling?
  12. Carriefaith
    Right click on the picture icon (in the window/file) and scroll down until it says copy, click on copy, close (X) the window you are in and then right click anywhere on your desktop, and scroll down until you see paste. This should work but let me know if there are any problems
  13. Carriefaith
    YAY! I hope you enjoy them! I have another one that is super good: Chinese Stirfry 2-3 tablespoons olive oil 2-3 cups of white rice Veggies: 1 medium Nappa cabbage, cut up into bite size pieces 1 large red pepper (or 2 small), cut up into very small portions 5-7 green onions (depending on how much you like them), sliced thin 2 cups chinese bean...
  14. Carriefaith
    I copy and paste my picture onto my desktop and then I go into the avatar option hit browse, find desktop, and then look for the picture and click on it (you may have to double click, I don't remember) and then click update avatar.
  15. Carriefaith
    *First... Make sure your picture is 150 pixels by 150 pixels in size or less. No bigger than 50KB. And in gif .webp .webp or .png format. *Click on your name on the message board, Click on "Avatar Options" on the top right hand corner between "Edit my Signature" and "Edit my Profile". If it is on your computer just click on "browse" in the grey box at...
  16. Carriefaith
    It sometimes takes a while to feel better. I know it's hard because after like 3-4 months I was at the doctors office complaining, "I'm not better "? Most of my symptoms were gone after 1 year and I am still not 100% I hope you feel better soon. Don't feel stupid about the cake. I think about cheating sometimes, and although I never would, because...
  17. Carriefaith
    That's funny. It's expensive to eat what I want, I'm at the grocery store almost every second day
  18. Carriefaith
    There are a lot of symptoms with celiac disease and some people actually can have no symptoms at all. Your symptoms sound like celiac disease. This is a pretty good list: Open Original Shared Link I think you should be tested for celiac disease. I would ask for the celiac blood test panel.
  19. Carriefaith
    Some people do... A lot of celiacs have issues with dairy products and soy. I think that corn and eggs are also common. I had hair loss before I went gluten-free. Once I started the diet, the problem went away was your positive test a blood test or a biopsy? If you have already tested positive for celiac disease by bloodwork they may want...
  20. Carriefaith
    Same here! I love that option
  21. Carriefaith
    Celiacs often have teeth problems. I think it probably has to do with a lack of calcium and vitamin D due to the villi damage and malabsorption caused by gluten. I used to have at least one cavity almost everytime I went to the dentist. But after being on the diet for over a year, I went to the dentist and had no cavities! YAY!
  22. Carriefaith
    That is very interesting, thanks for sharing
  23. Carriefaith
    Thanks for the info Nadia, I guess it not abnormal to still be feeling less than 100% at this point in time on the diet. broncobux, I am kinda like that too. The first 10-15 minutes of running or playing soccer is sometimes harder then the rest. But maybe it's because I'm not warmed up yet
  24. Carriefaith
    I make pasta salad with Tinkyada spirals and they have never fallen apart on me. They may be overcooked if they are falling apart.
  25. Carriefaith
    Thermasilk is gluten-free? That's great! Did you ask the company? I am looking for a gluten-free shampoo that protects the hair from heat.
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