Jump to content

Scott Adams

Admin
  • Posts

    28,285
  • Joined

  • Last visited

  • Days Won

    614

Everything posted by Scott Adams

  1. Open Original Shared LinkMarketWatch (press release) Gluten must be avoided by people with celiac disease and other digestive disorders. According to a study published by the Mayo Clinic, celiac disease is four times more common today than 60 years ago, affecting about one in 100 people. ... Open Original Shared Link Open Original Shared Link
  2. Open Original Shared Link Open Original Shared LinkNew York Times The 34-year-old woman — who has celiac disease and therefore must avoid eating gluten, a key protein in wheat — was running on prayer and Diet Dr Pepper. She needed sleep, and syrup. A day earlier, a shipment of maple syrup failed to arrive, ... Open Original Shared Link Open Ori...
  3. Celiac.com Ban Foods for Entire Family, or Just Allergic Kids?Celiac.com Celiac.com 11/25/2011 - In solidarity with family members who have food allergies, many families enforce a voluntary ban on the food or foods in question. But is that an that a safe and advisable practice? A leading dietitian claims that people who ... Open Original Shared Link...
  4. Open Original Shared LinkMineola American On Oct.9, Craig Pinto, executive director of the Kicking 4 Celiac Foundation, attempted to set his second world record within a one year period; once again, he proved to be unstoppable. Last October, Pinto set the Guinness World Record for most ... Open Original Shared Link Open Original Shared Link
  5. Celiac.com Pan-Roasted Brussels Sprouts (Gluten-Free)Celiac.com Get FREE Celiac.com email alerts (1-3 email per month with the latest celiac disease research and information, gluten-free recipes, etc.). The finished pan - roasted Brussels sprouts . Photo : cc - - megan . chromik. Open Original Shared Link View the full article
  6. Celiac.com A Gluten-Free ThanksgivingCeliac.com Visit her site at: thehealthyapple.com Celiac.com 11/23/2011 - What's a Thanksgiving without savory stuffing and sweet pumpkin pie? Well, it surely isn't Thanksgiving to me; anything can be delicously gluten-free with a bit of imagination and ... Open Original Shared Link View the full article
  7. Open Original Shared LinkEmpowHer Recent news from the American College of Gastroenterology's annual meeting attests to just how hard it is to manage celiac disease. Would you believe there's a possibility that certain cosmetics can ... Open Original Shared Link Open Original Shared Link
  8. Try deleting your cache and browsing history in Chrome...and be sure you are using their latest version. Take care, Scott
  9. Blood type and Celiac any relationship? I want to run a campaign in SA to get answers, Has it been done anywhere ells?

  10. Open Original Shared Link Open Original Shared LinkSun Star Courier (blog) Donald Kirby, director of Cleveland Clinic's Center for Human Nutrition, speaks on a variety of topics relating to diet at the Celiac Awareness Tour in Rocky River Nov. 19. The gluten-free diet has become a bit of a buzzword of late, with a variety of ... Risk of Fracture in...
  11. Open Original Shared LinkOmaha World-Herald Overfield, 26, had been diagnosed with celiac disease a year earlier, forcing her to cut gluten out of her diet. But she refused to give up baking her favorite treats — cookies, cupcakes and muffins. With the success of her cupcakes, she dreamed of ... Open Original Shared Link Open Original Shared Link
  12. Open Original Shared LinkWCLO (blog) This is what folks with allergies, Celiac Disease, and lactose intolerance (among other afflictions) face every day. One of the adjustments I've had to make, personally, has been eating out less. No longer can I depend on the quick drive-thru option ... Open Original Shared Link Open Original Shared Link
  13. Apple and Dill Deviled Eggs (Gluten-Free)Celiac.com Season with a pinch of salt and pepper. Spoon a dollop into each egg white and sprinkle with fresh dill. Get FREE Celiac.com email alerts (1-3 email per month with the latest celiac disease research and information, gluten-free recipes, etc.). Open Original Shared Link View the full article
  14. Open Original Shared LinkInside Cosmeceuticals.com The line is ideal for those who have celiac disease, as gluten containing products applied to the mouth can easily be transported to the small intestine. Therefore, celiacs are advised to avoid using gluten containing cosmetics on their hands, ... Open Original Shared Link Open Original Shared Link
  15. Open Original Shared LinkEmpowHer By EmpowHER November 21, 2011 - 7:35am For people who have celiac disease, eating foods that contain gluten, such as wheat, rye and barley, can cause an immune system reaction that injures the small intestine. Celiac disease can also prevent nutrients ... Open Original Shared Link OzarksFirst.com Open Original Shared Link...
  16. Open Original Shared LinkMother Nature Network (blog) Mireille Schwartz: Wheat allergy may sometimes be confused with celiac disease, but these conditions are different. In either case, avoiding wheat & gluten is the primary treatment. With both food allergy and intolerance, currently there is no cure so ... Open Original Shared Link MarketWatch (press...
  17. Open Original Shared LinkOzarksFirst.com It was there he found he had Celiac Disease. "I said that's great...but what is it?" Celiac is a disease that damages the villi of the small intestine, which keeps nutrients from being absorbed. It can cause great discomfort. Triggered by eating gluten ... Open Original Shared Link Cumberland Times-News Open Original...
  18. Celiac.com Gluten May Play Role in Triggering Type 1 DiabetesCeliac.com Celiac.com 11/21/2011 - Celiac disease is common in people with type 1 diabetes (T1D). These people can show Abs reactions against tissue transglutaminase, the prime trigger in celiac disease. In short, gliadin seems to play a role in type 1 diabetes ... Open Original Shared...
  19. Open Original Shared LinkCumberland Times-News CUMBERLAND — People who have celiac disease — a genetic disorder that damages the small intestine and interferes with the absorption of nutrients from food — must maintain a gluten-free diet for the rest of their lives in order to remain free of ... Open Original Shared Link KVUE Open Original Shared Link ...
  20. Open Original Shared LinkMother Nature Network (blog) Mireille: Wheat allergy may sometimes be confused with celiac disease, but these conditions are different. In either case, avoiding wheat & gluten is the primary treatment. With both food allergy and intolerance, currently there is no cure so strict ... Open Original Shared Link Open Original...
  21. Open Original Shared LinkKVUE Susan Hendricks tells us what doctors are discovering about Celiac disease that could affect you now. Celiac is a disease that damages the villi of the small intestine, which keeps nutrients from being absorbed, and it causes great discomfort. ... Open Original Shared Link Open Original Shared Link
  22. Open Original Shared LinkPatch.com Well, it was, and also gluten- and casein-free thanks to the bakers at Celiac Specialties, which has locations in Novi and Rochester Hills. Editor's note: Check back Monday on Patch to see the holiday lineup and how to get goodies from Motown Freedom ... Open Original Shared Link Open Original Shared Link
  23. Open Original Shared LinkBizjournals.com (blog) A gluten-free diet is great for celiac disease patients, but even the strictest adherents to dietary restrictions can experience flare ups or chronic symptoms. That's where Alvine Pharmaceuticals Inc. comes in with a drug that could make a huge impact. ... Open Original Shared Link Open Original Shared...
  24. Celiac.com (blog) Boston.com's Cassandra Bent interviewed Scott Adams regarding the future ...Celiac.com (blog) In 1994 I was diagnosed with celiac disease, which led me to create Celiac.com in 1995. I created this site for a single purpose: To help as many people as possible with celiac disease get diagnosed so they can begin to live happy, healthy...
  25. Open Original Shared LinkSacramento Bee At the same time, he and Jeanine are earnest about offering an alternative gluten-free menu, customized for people with celiac disease. For those with celiac, the presence of the protein gluten in the diet can lead to serious health problems. ... Open Original Shared Link Open Original Shared Link
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.