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Scott Adams

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  1. Open Original Shared Link Open Original Shared LinkScientific American (blog) Celiac disease is an autoimmune disease in which the ingestion of gluten induces enteropathy, or inflammation of the gut, in genetically susceptible individuals. This destruction of the gut means that ... Open Original Shared Link Science News Open Original Shared Link Jackson...
  2. Open Original Shared LinkBMC Pediatrics Celiac disease often goes undiagnosed. Mass screening might be an option to reduce the public health burden of untreated celiac disease. However, mass screening is still controversial since it is uncertain whether the benefits of early detection ... Open Original Shared Link Open Original Shared Link
  3. Open Original Shared LinkBillings Gazette Montana Gluten Free is a young company with a growing line of products that don't contain gluten, a grain allergen that makes most bread products off limits to people with celiac disease. The Belgrade company got its start a few years ago selling a few ... Open Original Shared Link Open Original Shared Link
  4. Open Original Shared Link Open Original Shared LinkJackson Clarion Ledger Celiac disease is more common among children born in the spring and summer months, according to a study from the Massachusetts General Hospital for Children. Celiac disease is a digestive disorder triggered by consuming the protein gluten, ... Open Original Shared Link Science...
  5. Open Original Shared LinkOttawa Start (press release) Summary: The Canadian Celiac Association is hosting a Gluten-Free Food Fair at the Ottawa Convention Centre. In attendance will be dozens of vendors offering the latest and greatest in gluten-free chow! $5 per person. 1:30-4:30 PM, May 14. ... Open Original Shared Link SYS-CON Media (press release) ...
  6. Open Original Shared LinkFOX 9 News Mark Dayton has proclaimed May Celiac Disease Awareness Month in Minnesota. It's a disease near and dear to my heart, since I have it. Celiac is a genetic autoimmune disease that affects about three million people in the US It's an intolerance to ... Open Original Shared Link Open Original Shared Link
  7. The Celiac Disease Foundation South Florida Chapter is hosting its Fifth Annual South Florida Gluten Free EXPO Saturday, February 18, 2012 At the South Florida Fairgrounds in West Palm Beach, FL from 11AM to ...
  8. National Celiac Disease Awareness MonthCeliac.com (blog) After many years of unexplained medical issues, I was finally diagnosed with celiac disease in 2002. The first couple of years were a rough road traveled, but I am feeling better than I ever have. It is important that I share what I have learned over ... Open Original Shared Link View the full...
  9. Open Original Shared Link Open Original Shared LinkCare2.com An estimated 1 percent of the US population struggles with some form of celiac disease (an autoimmune disorder in which gluten damages the lining of the small intestine) or gluten intolerance. It doesn't seem like a tremendous amount, but do the math, ... Open Original Shared Link Science...
  10. Open Original Shared Link Open Original Shared LinkFitSugar.com A gluten-free diet may have benefits to individuals who don't show symptoms of celiac disease but could be at risk, a new study indicates. Researchers from the gastroenterology department at Tampere University Hospital and School of ... Open Original Shared Link MedPage Today Open Original...
  11. Celiac.com Betty Wedman-St Louis, PhD, RDCeliac.com Living with celiac disease and diabetes can be a challenge, but it is not impossible. You can travel the world, eat out and enjoy life but assertiveness is important to maintaining good blood glucose management and digestive health. Open Original Shared Link View the full article
  12. Open Original Shared Link Open Original Shared LinkScience News CHICAGO — Patients who have a silent form of celiac disease can reverse intestinal damage and feel better overall by taking a preemptive approach, researchers in Finland have found. People diagnosed with the digestive ailment through a ... Open Original Shared Link Mormon Times Open O...
  13. Open Original Shared Link Open Original Shared LinkInternational Business Times While gluten insensitivity does seem to be on the rise with an estimated 20 million sufferers, the National Institutes of Health report that 3 million Americans have celiac disease. But is going gluten-free really necessary? And is it good for overall ... Open Original...
  14. Celiac.com (blog) Health CoachingCeliac.com (blog) This knowledge can benefit any client who needs assistants with celiac disease, gluten intolerance, one of the top eight food allergens, corn allergy, and candida intolerance. A health coach can assist you in building your own personal food pyramid. ... Open Original Shared Link View the full...
  15. Open Original Shared LinkScience Daily (press release) ScienceDaily (May 8, 2011) — The world's first potential vaccine for celiac disease has shown promising results for treating celiac disease in a Phase I clinical trial and is expected to move to Phase II trials within the next year. ... Open Original Shared Link Open Original Shared Link
  16. Open Original Shared LinkWisconsin Rapids Tribune The Celiac Support Group will meet from 6:30 pm to 8 pm May 17 in the Water's Edge Dining Room on the lower level of Riverview Hospital. The meeting will feature "Everything You Wanted to Know about Rice -- and then Some!" Participants are invited to ... Open Original Shared Link Open Original Shared...
  17. Open Original Shared Link Open Original Shared LinkToronto Sun Those with money are more likely to be diagnosed with the digestive condition celiac disease, a new US report says. Dr. Daniel Leffler of the Beth Israel Deaconess Medical Center in Boston found those with a good socioeconomic status had a better ... Open Original Shared Link Mormon Times...
  18. Open Original Shared LinkCANOE Those with money are more likely to be diagnosed with the digestive condition celiac disease, a new US report says. Dr. Daniel Leffler of the Beth Israel Deaconess Medical Center in Boston found those with a good socioeconomic status had a better ... Open Original Shared Link Open Original Shared Link
  19. Open Original Shared LinkLondon Free Press By QMI Agency Those with money are more likely to be diagnosed with the digestive condition celiac disease, a new US report says. Dr. Daniel Leffler of the Beth Israel Deaconess Medical Center in Boston found those with a good socioeconomic status had ... Open Original Shared Link Open Original Shared Link
  20. Open Original Shared LinkThe Hill (blog) An estimated 3 million people living in the United States have an inherited condition known as celiac disease, an autoimmune disorder triggered by ingesting gluten. One of the world's most common genetic ... Open Original Shared Link Marketwire (press release) Open Original Shared Link Evansville Courier & Press...
  21. Open Original Shared LinkSYS-CON Media (press release) In recognition of May being Celiac Awareness month, Elisabeth will be on-hand, taking photographs with fans and signing autographs and copies of her New York Times Bestselling Book "The gluten-free Diet: A Gluten Free Survival Guide. ... Open Original Shared Link Open Original Shared Link
  22. Open Original Shared LinkNews 10NBC New evidence suggests that a person's birth month may indirectly influence their risk for developing celiac disease. Researchers at Massachusetts General Hospital say celiac disease appears to be more common among children born in the spring and summer ... Open Original Shared Link Open Original Shared Link
  23. Open Original Shared Link Open Original Shared LinkMormon Times After my 4-year-old daughter went two years without growing, my wife and I finally discovered that she had celiac disease. The disease can cause a multitude of issues, one of which is lack of growth in small children. From that point on she was no ... Open Original Shared Link U.S. News...
  24. Open Original Shared LinkMarketwire (press release) MISSION, KS--(Marketwire - May 9, 2011) - (Family Features) For Celiac sufferers, one of the hardest parts of the gluten-free diet is realizing that gluten is nearly everywhere. Consumers have to be diligent in their search for gluten-free products and ... Open Original Shared Link Open Original...
  25. Open Original Shared Link Open Original Shared LinkTechnorati ... lessened exposure to the sun, having high amounts of the pigment melanin in the skin, the kidneys not converting D to an active form, low absorption ability via the colon sometimes due to celiac disease or impacted waste, and as mentioned, obesity. ... Open Original Shared Link Examiner...
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