Scott Adams

It is naturally gluten-free, and if it had any chance of having wheat in it then they would be required by FDA regulations to include "Allergens: Wheat" on the ingredients.

I'm not aware of any major coffee brands that label their coffee as gluten-free, however, it's one of those naturally gluten-free things that has a very low chance of wheat contamination.
 

The vast majority of celiacs won't have issues or symptoms in the work scenario you described, but we had similar reports from others who are super sensitive, especially by those who have worked in regular wheat bread bakeries or other...

The grapeseed oil should be safe for those with celiac disease.

Can you tolerate gluten-free oats? If so, you could certainly make them without sugar. There are other hot cereals like this one that has very low sugar:
https://ancientharvest.com/hot-cereal/quinoa-flakes/
As far as breads...

Yes, we've done some articles on this topic:
 
 

Your test results indicate that you are almost 13 times the cutoff level for a positive celiac disease test, which means you most likely have it. In the UK and other places many doctor now diagnose celiac disease without a biopsy/endoscopy...

I'm not sure which color you use, but if you go here:
https://www.maybelline.com/lip-makeup/lipstick/super-stay-vinyl-ink-longwear-liquid-lipstick
you will see ingredients for one color that are below. Tocopherol is an ...

It's part of healing, but it does seem like a long time to still have effects from a single incident. Are you sure your diet is 100% gluten-free? 
Also, if your doctor doesn't get celiac disease it might be time to switch doctors....

I also eat out, but have adopted using AN-PEP enzymes like those in GliadinX (a sponsor here) just in case there may be some gluten contamination. If you eat our regularly, this is the likely cause for your elevated tTg levels.

I'm a strong believer that most people with celiac disease definitely need to be taking a good multi-vitamin/mineral formula, and some of my long-time symptoms like numbness and tingling in my toes only went away in the last few years...

I would also be very cautious about having an endoscopy done on a 4 year old, especially if you have a family history of reactions to anesthesia. 
If she's had a positive tTg test for celiac disease AND her symptoms have gone ...

If you go to:
https://dailymed.nlm.nih.gov/dailymed/
and search for "Losartan":
https://dailymed.nlm.nih.gov/dailymed/search.cfm?labeltype=all&query=Losartan
and then click on the manufacturer "Aurobindo...

There are differing viewpoints on this topic, but most celiacs agree that wooden items and cutting boards should probably be replaced. It's doubtful that metal, glass, iron, plastic, etc., could not be cleaned sufficiently to eliminate...

Yes, they are gluten-free and safe for celiacs, although some may have issues with them, but most celiacs do not have issues:
 

It looks like they are naturally gluten-free:
https://www.gatorade.com/fuel/hydration/gatorlyte/20-ounce-bottle/strawberry-kiwi
This article may be helpful:
 

I think your doctor is right, and that is a great article. It's old, but I'm still in contact with Dr. Ken Fine and he is still running his celiac stool and blood test lab (Enterolab), and has a very different view on this than mainstream...

Unfortunately it's the only way that is currently used by doctors. I've heard of research on other ways, but nothing that is available at this point. 
Since it's very clear that your issues are caused by gluten, why is a formal ...

Welcome to the forum, and I must say that your vivid description sounds just like what I went through when I was in my mid-20's, which led to my diagnosis. I also had several trips to the emergency room, and thought it was heart issues...

It is very strange that anyone, let alone a doctor, would tell you that you could not get celiac disease because you are South African. Anyone with the genetic markers could get celiac disease, and at least 1% of Europeans have it.

If you are getting such immediate relief, then I fully understand your decision not to get tested. A positive celiac disease diagnosis might also subject you to higher private life and health insurance premiums. This article may help...

There articles might be helpful:
 
 

According to their web page there are no gluten ingredients used in the product:
https://www.claritin.com/products/claritin/reditabs-24hr
 

If you had a positive blood test and bad symptoms that went away on a gluten-free diet this should be confirmation enough. It’s your call if you need an official piece of paper that says celiac disease on it (which could make private h...

This article about the gluten-free status of Hellman's mayonnaise should be helpful.