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kannne

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Everything posted by kannne

  1. kannne
    Well.. I only find toro, semper, jyttemel, teff, holmens melblanding, fibra teff and some places Schar flour mixes. I live in norway
  2. kannne
    Hi I have to friend who are going on a 11 days busstrip around in US. They are both on gluten free diet. Does anyone have any advice on where they can get food? I guess that the other people on the buss will go to mc donalds ++ but thats not gluten free. When I was in US I both "microwave food" and reheated. That was alreight. But I have forgot the...
  3. kannne
    Sorry late answer In the recipe it says sorghum to timed (in the flour blend). Is it whole sorghum and then worghum flour? I am not sure if I am able to find sorghum flour, is there any flour I can sustitue it with? karianne
  4. kannne
    Yes, I have bread machine
  5. kannne
    Does anyone have some good recipes using teff flour?
  6. kannne
    I am 19 and have had celiac for 9 years. I am now on SCD diet.
  7. kannne
    No problem I just want to learn
  8. kannne
    I don't use any recipe.. I just mix what I have until I get the right texture About the spelling: In norwegian we say "loff" to a white bread and "kneip" to a darker bread. So thats why I thought that Loaf must be the same as loff. What do you call a white bread in english?
  9. kannne
    Thanks for answer. I now it is a stupid question and I don't care but the people I bake to do care.
  10. kannne
    I use a gluten free flour blend that is high in fiber, but it is very white. So when I make bread people think it is loaf. I make lots of bread every week for 5 families because they don
  11. kannne
    What is so special with gluten free program on bread machine? Hope someone can answer me
  12. kannne
    Maybe it is called something else? I norweigan we call it protein intolerance. It is the "autism diet". Does anyone know what I mean? Autistick people can't break down gluten and casein and they can turn into morphine.
  13. kannne
    Hi I have celiac and have been on gluten-free diet for 9 years and SCD the last year. My father has always had problems with his stomach but he don't have celiac. I also have protein intolerance and can not break down casein, egg, soya and corn because I have aspergers syndrome. My father also have protein intolerance against gluten and casein...
  14. kannne
    Does anyone have a recipe for bread that contains fiber?
  15. kannne
    I started SCD diet in april 2008 and I m som uch bether not. I have lots off yeast in the gut Im also diagnosed with asperger/add and Im less autistic now
  16. kannne
    gluten-free bread is not easier to make and gluten bread. I do not work as a baker but I make a lot of Gluten-free Casein-free bread for my friends. I get orders off 10 bread at a time so I bake a lot off them. But I don't agree that its easyer.. I have found a good recipes that usuly works but it havent been easy. The bread want rise, its raw...
  17. kannne
    Hi Here in norway there is no real glutenfree bread, most of the bread contains wheat starch. I have found out that I can order bread from Ener-G. Ener-G High Fibre White Loaf Ener-G Flax Loaf Ener-G Raisin Loaf Ener-G Rice Loaf (Yeast Free) Ener-G Six Flour Loaf Ener-g Tapioca Bread gluten Free Does some if this bread taste good? Or...
  18. kannne
    Does anyone have a recipes that I can use as "cheese" on a glutenfree/diary free pizza?
  19. kannne
    Husk don
  20. kannne
    Hi! I
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