nlindsey
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Celiac.com - Celiac Disease & Gluten-Free Diet Support Since 1995
Everything posted by nlindsey
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If you want a good pumpkin cake, try Really Great Food Company. They are the absolute best! Their great products include banana bread, pumpkin spice bread/cake, lemon poppy seed bread, corn muffins, Aunt Tootie's devil's food cake mix. I have been celiac for 8 years, and trust me, these are the very best. It is worth the shipping. You won't be disappointed...
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ARCHIVED Restaurants In Cape Cod, Ma?
nlindsey replied to Cheryl-C's topic in Gluten-Free Restaurants
I am a summer regular on the Cape. I highly recommend the Black Cat in Hyannis. I believe it is on Ocean Street right by the ferries. I have eaten there regularly the past 2 summers. The chef is very well-trained in cross-contamination. I never had an issue. On the weekends, they have great entertainment. Also, in Falmouth, there is a little place... -
ARCHIVED Gluten Friendly Places In Estes Park, Co?
nlindsey replied to MindytheOrganist's topic in Gluten-Free Restaurants
Oh Mindy! Perhaps Estes Park restaurants have changed in the past few years, BUT, two years ago, I went to a fancy little Italian restaurant on the main street (corner). I asked about gluten free and they were clueless. I had brought my own food just in case. When I asked the waitress for a plate, she refused. She rolled her eyes like I was crazy. Needless... -
ARCHIVED Making My First Pizza Today
nlindsey replied to Random Guy's topic in Gluten-Free Recipes & Cooking Tips
OK, RG, Please hear what I have to say -- I'm from Chicago and I believe after 2 years, I've finally made a decent gluten-free pizza, AND I HAVE HIGH STANDARDS. I use Pamela's Wheat Free Bread Mix. It has the pizza crust recipe on the side. I add 1 tsp (not 2, like the recipe says) of Italian herbs. Also, I add 1/4 cup mozarrella cheese and 1/4 cup parmesan... -
I am from Chicago, and therefore have HIGH standards when it comes to pizza crust. I have attempted many gluten-free pizza crust recipes. To date, the best I have found is using Pamela's Wheat-Free Bread Mix. It has a pizza crust recipe on the package, and I think it is great. The only thing that I changed is this: It says to pat the crust down with...
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Oh my, there are so many great places to go. Many have already been mentioned. I would highly recommend Joe's Seafood, Prime Steak, and Stone Crab Restaurant on 60 East Grand behind the downtown Marriott. They are part of Lettuce Entertain You Restaurants, and all chefs are trained in all allergies. I have eaten there several times and have never had...
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ARCHIVED Denver Area Gluten Freefood
nlindsey replied to lablady511's topic in Gluten-Free Restaurants
I belong to the local CSA chapter and I have several places that I could recommend. I highly recommend Abrusci's - www.abruscis.com. It is a locally owned Italian restaurant with a gluten free menu. They are skilled and trained to handle gluten free. The pizza is delicious, and they can make any pasta dish you want. Also, BeauJo's Pizza Place offers...
