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teemaree

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Celiac.com - Celiac Disease & Gluten-Free Diet Support Since 1995

Everything posted by teemaree

  1. teemaree
    I guess others out there may have experienced the same thing I am at present. I am lucky, that I have a family, inlaws, and friends, that are being very supportive of my celiac.. They all could see how I have been falling apart and loosing way too much weight, and how I am just not the person I was, depression, sadness, forgetfull, and just look dreadful...
  2. teemaree
    These are the ingredients in the salasa.... tomatoes diced hydrated capsicum, rehydrated onions,salt, sugar,acidity regulator,rehydrated peppers,spices and garlic. mushroom where are you at?
  3. teemaree
    Mushroom, when you eat Sakata rice crackers , plain ...Do you have no reactions?... See that was my down fall, I bought fantastic because they were on special and just assumed they were pretty much the same thing, I had sakata plain rice crackers at a party, and they didn't seem to effect me at all. Husbands are sweet though ... trying to be helpful with...
  4. teemaree
    yeah well it's pretty clear by this... that it has wheat... Here is something else..... my husband went out shopping and came home with another "fantastic" product that had GLUTEN FREE...all over it.... he didn't read the ingredients , just saw the gluten free on the packaging... I said Don't trust them.... I bet there is harmful things in this...
  5. teemaree
    I am familiar with with lamb bought from coles meat cabinet?... is that what you mean?... what cut of meat did you get?.... and are you getting reactions to it?.... I have always found the meat at coles to be good.... they also have a huge range of gluten free sausages... which is what I just about live on... Yesterday I had some lamb cutlets from...
  6. teemaree
    This was in another post , but thought I would add it to this.... AS WARNING!!!!............... Gluten Free Snacks - Fantastic Rice Crackers Original 100g (A ... Fantastic Rice Crackers Original 100g (A) Gluten Free Gluten Free Snacks - how could it be gluten free? So really hydrolyzed wheat is an extract from wheat? This is so wrong...
  7. teemaree
    Gluten Free Snacks - Fantastic Rice Crackers Original 100g (A ... Fantastic Rice Crackers Original 100g (A) Gluten Free Gluten Free Snacks - Mindwiped, you are so right!.... how could it be gluten free? Hydrolyzed Wheat Protein - A protein from wheat which has been turned partly into water through hydrolysis. Proteins are the nitrogen carrying...
  8. teemaree
    Okay ... I am so so angry with myself!............ After being knocked off my feet for 4 days after accidental ingestion..(soy) I have not been able to face food , till today, I was ever so careful, just eating salmon, and salad, but later tonight I got a bit hungry , and thought.. ahhhh I have some rice crackers in the cupboard, that will fill the hunger...
  9. teemaree
    okay I definately now know it's soy, causing a major problem with me... I have only just started get over mt reaction to the cake, and have been ever so carefull about what I was eating, ensuring I ate nothing different, meat, fruit and veg,,,,, but I got hungry tonight, and opened a pack of rice crackers..... it clearly stated all over the pack gluten...
  10. teemaree
    ahhh okay!!!.... the CSI detective in me has discovered a few things about soy, that I never knew! I found this amazing web page....... and now I understand why you have a reaction to guar gum.... and I am looking at the lists on this site thinking these ingredients seem to be in everything! Open Original Shared Link Next to look for
  11. teemaree
    ROTFLMAO..... CSI, WITHOUT THE EQUIPTMENT!..... I couldn't have put it better... you are so right!... the thing is different ingredients effect different people also?... I just saw this cake mix ... and I'm wondering if the ingredients in this will effect me?... I am still suffering badly from the basco, I wish this would wear off.... I so hate...
  12. teemaree
    Anthony, I am pretty much in the same boat as you mate.... I have only been gluten-free for about 10 weeks, I have been very very diligent with reading labels, I too feel fantastic when I am not being accidentally glutened.. What I have found, is that when I trust things that say Gluten free, and try something other than plain old meat fruit and...
  13. teemaree
    Gosh yes,,,,, last night I got glutened.... I would normaly wake up at 7-30am when gluten-free, feel bright and sparky.. This morning was a whole other story... I awoke at 11am, with a headache, didn't want to move and get up, and could have gone back to bed. But I didn't, but for the rest of the day, I was wiped out.. feeling sick , couldn't eat, and...
  14. teemaree
    I am not sure if you have this?... in your country? But in Australia we have herron paracetamol they cure headaches, period pain, sinus headaches,neralgic conditions,arthritic pain, muscular achesm rheumatics,helps reduce fever, migraine headaches,sore throats, osteoarthritis, toothaches, relieves cold and flu symptoms, they are suitable for...
  15. teemaree
    That is the problem, I don't know what I'm illergic too? I haven't been able to figure out... but now that you mention it, it could be the soy? I have heard that you can eat some soys?... what ones can you eat and can't eat? I don't think it's the corn because I have eaten other products that have corn in them without reaction... but I think you are right...
  16. teemaree
    I was excited yesterday about baking a cake , because I have not had a cake since going gluten free.. I had seen basco advertised here, so I thought yeah!!!!! I will give this a go... it was so delicious... even my family got into eating it... it tasted so good... but 30 minutes later I had bad reactions... and awoke this morning with headaches and feeling...
  17. teemaree
    There is no single cause of spina bifida nor any known way to prevent it entirely. However, dietary supplementation with folic acid has been shown to be helpful in preventing spina bifida dried beans, leaf vegetables and fruits. Certain mutations in the gene VANGL1 are implicated as a risk factor for spina bifida: these mutations have been linked with...
  18. teemaree
    I find the lympth glands swell in my neck , just below the jaw line, and the area becomes real tender, then I end up with abcess in my back teeth, I also noticed the glands in my groin protrude, but they do go down, it normaly happens when I feel weak and worn out and stressed.
  19. teemaree
    I also had four miscarriages, and had much difficulty in falling pregnant, it took 4 years of trying and heartbreak when I would loose the baby. I wasn't diagnosed with celiac then. I lost a set of twins, at 13 weeks, and I was devestated, and ready to give up on trying ever again. But 6 months later I did try again and did everything in my power to...
  20. teemaree
    Wow.... that Calorie counter is so good.... At first I wasn't sure how many calories I needed to eat..... I worked out 1615 to gain weight... and I would have been lucky to have been eating a quarter of that! tonight I made some sang chow boy .. rice noodles, ground pork, chestnuts and that alone was 929 calories... yet the day before I only had...
  21. teemaree
    I agree.... stomach pains were a definate for me also..... that's exactly how I know I have been glutened.... that's the very first sign I get! even before I knew I had celiac , my husband use to say to me, why are you holding your stomach all the time?... Are you in pain?.... Then when I went gluten free..... I couldn't believe that my stomach wouldn...
  22. teemaree
    Thank you everyone for the helpful information.... I know I have only been gluten-free for approx 6 weeks now, but I am still loosing major amounts of weight.. I am eating lots of banana's, avocado's and calcium filled , gluten-free deserts . I am finding I am trying to force myself to eat, when I am not even hungry. I know that I am not eating a lot though...
  23. teemaree
    Here is something not quite the same as the clock watching, But I also have noticed a dramatic change. Before going Gluten free, my mind was always in fog and had headaches and at times thought I was going crazy. But I was astonished that I could predict things. I did seem to have a sixth sense, very strong intuition or what ever you might want to call it...
  24. teemaree
    hmm okay thank you for that... I know my doctor is checking for thyroid problems with the latest blood tests he has ordered. So I will be interested now in seeing if this is the cause of the vocal changes I had... You know so many people get upset that they have celiac and feel cheated out of being normal, I am finding that having celiac is the answers...
  25. teemaree
    I was reading in another thread, unrelated to this, that someone had vocal problems I too use to be a singer, but noticed as I grew sicker from Celiac, (I didn't know what it was celiac then)... But noticed as I grew thinner and weaker and more stressed etc.... at the same time my vocal chords wouldn't work properly, I was unable to hold notes...
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