MomToACeliac

I hope you found the answer to your condition. Allergy sounded the most obvious and although individuals on a gluten-free diet do in fact eliminate many foods from their diet, do keep in mind you may be introducing new foods and ingredients into your body as well. You can never be sure. My son never ate quinoa pasta or corn pasta prior to being gluten-free...

Dorito's "Cool Ranch" flavor is gluten free last time I checked just aa few months ago. However the "Nacho Cheese" flaor is not. Some other flavors are in fact gluten free as well. I have a list from Frito-Lay which I printed off their website to keep on hand of their gluten free snacks. Just copy and paste the link below or go to their website most likely...

No USA

I'm not sure how long you have been gluten free. So I have two options for you. If you are not 100% sure on which boxed cakes yet and want to try and save a little money perhaps, try a regular chocolate cake mix recipe, but use replacement all purpose flour. I purchased BETTER BATTER flour from GlutenFreeMall.com and made chocolate chip cookies for my very...

My son was extremely worse after starting the gluten free diet for confirmed celiac disease. After investigating thoroughly everything he ate and practically arguing with his specialists, I, yes I found out what it was. Miralax. He had been taking Miralax (a stool softener/laxative) for over three months. They all claimed it was 100% safe and does not have...